Aku Aku is the Polynesian belief that ancestral spirits thrive amidst humans. But, worry not! Aku-Aku Tiki Bar offers guests nothing more than the sheer pleasure of the tropics in the landlocked area of Oslo. This tiki bar is a vibrant place that serves guests delectable concoctions in its casual atmosphere. Apart from the staple of Mai Tai and Zombie Cocktail, this place offers cocktails that were invented by Don the Beachcomber, the founder of tiki bar. Hula girls and tropical music add the spark to this place. Locals and tourists throng to this bar for the little bit of escapade it offers, so make sure to book your seats well in advance; especially during weekends.
Angst is a laid-back and cosy little bar that can be found tucked away down the Strøget passageway. With its casual ambiance, art adorned walls and amazing drinks, the bar has come to be a popular hangout for the city's locals. During the day, Angst is a great place to kick-back with a cup of coffee at one of the tables set up outside, while at night it transforms in to a thriving bar with great music and even better drinks. The outdoor area provides ample space to dance the night away to the DJ's tunes over weekends.
At the tip of Aker Brygge, with the sea right outside its door, it's not surprising that this restaurant serves only the best and freshest products. All types of fish, from salmon to cod to monkfish, are served fresh and cooked in a variety of sauces. Try to get an outdoor table in the summer, especially in the evenings. Along with the view of late evening sunlight on the fjord, you will have the advantage of a cheaper menu.
Thai just got classy! Since opening in 2004, Plah has captured the interests of foodies and critiques alike, bringing style and traditional Thai flavors to the high-priced dining scene of Oslo. It's hard to imagine typical Thai street food being served in a polished setting, but this restaurant located in the fashionable St.Hanshaugen does it and does it with a flair. Patrons can choose from the elaborate five and eight dish set menus or experiment from the no-nonsense Thai street food menu which lists specialties like Shrimp Chips, Chiang Mai Sausages, Satayspyd of Chicken and Tom Kah Gai. The outdoor terrace is the perfect spot for a leisurely dinner for two accompanied with white wine and friendly service. So reserve ahead to make the most.
Boasting a fantastic waterfront location, Hanami is where you can expect to be served Japanese delights crafted from local Norwegian ingredients. An elegant space with an open kitchen and sushi bar, this restaurant offers you Japanese fusion cuisine. You can enjoy izakaya-style Japanese small plates like tempura scampi and edamame with your Geisha Martini, after which you can move on to scrumptious offerings like the signature scampi ceviche and miso-marinated black cod.