Boasting to be the world's foremost accredited sustainable sushi eatery, Bamboo Sushi takes pride in partnering with food producers who have set the standards of sustainability high. Their Portland outpost features a menu that will appeal to everyone. Their delectable shared plates are creative with options for vegetarians, meat eaters and pescatarians. They also have an omakase counter where only chef's specials are served. Their signature rolls are enticing and delightful to the palate. Complement your meal with sake or cocktail from their drinks list.
OK Omens is a restaurant cum wine bar with a warm interior characterized by bright lights and wooden decor. It is in such a cozy place that you get to savor Torito, Burnt Beets, Amberjack Tartare, Fried Chicken Bites, Burger with Fries, Warm Chocolate Brownie and many more. Complementing the recipes is an extensively curated list of wines and drinks such as Deci's Roommate, Boulevardier (of sorts) and many more.
Coquine in Portland is renowned for its vibrant seasonal menu that includes classic American favorites. Managed by chef Katy Millard, the restaurant also doubles up as a bakery where you can give an order of cookies for taking out. Thanks to the aforementioned delights, Portland Monthly named the cookies served here as the "Cookie of the Year".
Enjoy Thai barbeque at the Portland-based restaurant, Eem. A variety of dishes are available here including baby-back ribs, burnt-end brisket curry and Thai delights to suit all palates. It is a sin to leave this place without trying the signature cocktails which are sure to tantalize your taste buds. Reservations are not accepted here so be prepared to wait for a little.
The aroma strikes the minute you enter this authentic, intimate Italian-style restaurant. The varied menu includes such delights as goat cheese-infused risotto and the pan seared salmon flavored with basil oil. Enjoy a crisp, refreshing bottle of local wine along with your Italian classics. Round out your scrumptious meal with a classic Italian dessert, Tiramisu being a popular choice. Come as you are and you will feel at ease with the elegant Italian decor, reasonable prices and friendly atmosphere.
Simplistic elegance abounds at this Hawthorne Boulevard restaurant. Cork floors complement the bare walls by adding just the right touch of ingenuity and style. Named for the chestnut, the dining experience is earthy and natural, drawing on fresh flavors and healthy alternatives. Justin Woodward, Executive Chef, creates a magic by giving a creative twist to the regular delicacies that surprise your taste buds and leave you asking for more. Open since 1999, this French-Italian restaurant has gained many followers in a short period. Opens Wednesday to Saturday 5:30p.