Le Cochon Dingue represents a complete French bistro. A place for good food and drinks, this place is woven into the common thread of French influence on Quebec. Their menu ranges from pork to duck, and chicken to sea-food, they have it all. The interiors of this eatery ooze a feeling of home. It is a place for families to enjoy good French food. While at the restaurant, do not forget to have their very popular Sugar Pie!
Started in 1984, Restaurant L'Echaudé was a dream conceived by five travelling friends who had a passion for food. From inspirations which they gathered from Paris and New York, Restaurant L'Echaudé was born. The theme of the restaurant is, fine dining experience at an affordable price. The menu here is seasonal and local organic ingredients form the base of every dish. Their wines are also sourced from selective vineyards only. Good food, classy atmosphere and meticulous service all sum up as a reason for their loyal customer base. The bistro is open 7 days a week, brunch starts at 10:00a on weekends, lunch starts at 11:30a from Monday to Friday and dinner starts at 5:30p. They offer a 21 percent discount on their menu after 9:00p.
Offering a great selection of Italian dishes along with an extensive range of Italian wines, Ristorante Michelangelo is one of the most popular Italian restaurants in the neighborhood. It features comfortable furnishings and a cozy, private room which is generally sought out to celebrate private events like birthdays and family dinners. Attentive serve-staff, great ambiance and awesome food make Michelangelo a good option for an eat-out.
Aux Anciens Canadiens is a well-known restaurant located in the beautiful Maison Jacquet, a 1675 building that was once home to novelist Philippe-Aubert de Gaspé. His novel gives its name to the restaurant. The table d'hôte offers an entrée, soup, choice of main course, desert and coffee or teas. Most of the cuisine is Quebecois, that is the local French-Canadian cuisine, which is distinctively different from French fare.
Charbon Steakhouse, located within the old Gare du Palais, is a favorite for its maple charcoal-grilled steak and seafood in an inviting atmosphere. The kitchen specializes in old-fashioned North American comfort food like filet mignon tartare and grilled jumbo shrimp. Its open kitchen allows good vibes, and scents, to flow throughout the enormous restaurant, making it a popular choice among tourists and locals alike.
Located in the heart of Vieux-Québec, on the corner of St-Jean and Couillard Streets, this is a friendly Italian bistro where a party is always in the air. Pasta and pizza are the favorites on the menu in total, there are 20 varieties of homemade pasta and 30 varieties of pizza from which to choose. The restaurant is a great place for a business lunch or for a pleasant dinner, but do not expect peace and quiet. Portofino is all about having a good time with great people and great food, all night long.