Blue Ribbon Brasserie is an obligatory stop for food connoisseurs in the city. While the wildly popular restaurant now has several locations, the flagship location will always hold a special place in New Yorkers' hearts, particularly fans of the late-night dining scene. Blue Ribbon Brasserie welcomes diners until the early hours of the morning, creating a warm and welcoming ambience with low lighting and details like velvet upholstery. Sample the best comfort food you've ever eaten, savor remarkably fresh seafood, and enjoy classic mains like the hangar steak with wild mushrooms or roasted duck club. There's something to be said for American dishes done right at Blue Ribbon Brasserie.
Created by Vittorio Assaf and Fabio Granato while out at sea, Serafina has stamped its presence across the globe. It promotes Northern Italian flavors with an array of brick-oven pizza and handmade pasta, as well as delicious meat and seafood dishes made from the choicest ingredients and traditional recipes. Dine out on the breezy patio or in the company of Michela Martello's inspiring paintings inside. End your meal with signature Italian dessert imports Tiramisu or Panna Cotta.
Chic and supremely popular, Gramercy Tavern is known among the Manhattan elite for its excellent service, superb food, plush interiors, and extensive wine list. The restaurant boasts two distinct dining options: you can enjoy a cozy, à la carte meal in the Tavern or indulge in the prix fixe experience in the Dining Room. Chef Michael Anthony proudly sources ingredients from local vendors, creating sensational dishes that change with the seasons. Whether you're snacking on treats like Wagyu pastrami and fluke tartare in the Tavern or reveling in courses like pork belly with peaches and strawberry brown butter cake for dessert in the Dining Room, you're sure to be amazed by Gramercy Tavern.
Owned by the legendary Chef Daniel Boulud, this award-winning French restaurant is considered by many to be the one of the best dining experiences in the city. The cuisine is contemporary, putting a fresh spin on traditional recipes and is both expertly prepared and exquisitely plated. Enjoy divine dishes like rabbit saddle with chorizo and tarragon mustard or wasabi-marinated hamachi with white sturgeon caviar and Meyer lemon coulis amid fine Italian Renaissance décor. Opt for the tasting menu or let the knowledgeable staff at Daniel help you create your perfect meal, complete with outstanding drink pairings.
Championing the cause of sustainable food systems, Blue Hill Café and Grain Bar presents delectable American fare to New Yorkers. Reflecting their approach toward sustainability, the extensive menu on offer comprises meals rich in locally sourced, seasonal ingredients. Helmed by Chef Dan Barber, the kitchen rustles up a multicourse meal, replete with theatrical presentation that aims to shine a spotlight on the land’s produce. Ideal for a leisurely brunch, Blue Hill Café and Grain Bar welcomes many a curious diner looking to savor quality meals in a picturesque locale. Come for a once-in-a-lifetime dining experience and still be completely blown away! Some might say this is a "pricey" meal, but what you get is well worth top dollar. The staff could not be sweeter or more accommodating, making you feel special.
Located on the bustling Prince Street of New York, Raoul's is an iconic establishment that has stood the test of time. Opened in the 1970s, this historic bistro boasts a vintage ambiance that features classic booths, antique lights, and period artwork. When in town, head over to Raoul's for a leisurely brunch or dinner to experience the charming Parisian bistro with hearty portions and delicious drinks. The brunch menu includes staples like sandwiches, pancakes, their signature frites and steak, along with an impressive list of wines. The elaborate dinner menu features a variety of small plates, entrees and French delicacies.
Tre Otto is a friendly neighborhood restaurant that takes care of all those nasty cravings for ethnic Italian meals. Try the Arancina al Ragu pasta or the Spinach Ravioli pasta that are both excellent. Dining here is a pleasure always, with the welcoming staff and the happy smiles that greet one as they set about laying the food and ensuring a relaxing time. Tre Otto scores full marks for its delicious food and great service. However, what is more noteworthy is their attention to saving the environment that they show by using recycled paper, wood and materials.
Set on the eastern bank of Hudson River, Simò Pizza was established by the chef Simone Falco. Falco is known to have brought the flavors of his birthplace Napoli to the table. Using fresh ingredients that are sourced from Italy, the restaurant prepares an exquisite selection of pizzas. Along with delicious pizzas, they offer pastas, soups and salads. The menu also features a list of beers and wines that complement the meals. They even offer vegan and gluten free options.
If you're a fan of fresh juices and smoothies along with piping hot beverages and delicious sandwiches, then Green Juice Cafe is the perfect place for you. Housed in Washington Heights, this boutique shop and cafe is a haven for those love digging into a tasty quick meal. Recommended favorites include a White Mocha, Americano, Chai Tea Latte and Iced Tea. Fresh Juices including Veggie Detox, Green Dream and Vitamin C Please are popular. Keep the hunger pangs at bay by gorging into sandwiches such as Lovely Nutella or Fruity Peanut Buttery Toast.
What would you desire from the ideal setting to wind down? A fantastic cup of hot or cold coffee and a quiet place to relax and talk might be the answer. Well, this is what you'll get at the All The Hings Horses Cafe located inside Kruger's Training Academy in New York City. You may enjoy your drinks while working or chatting at the same time in their spacious setting. Despite the menu's limited food selection, there serve many different types of beverages. The menu provides consumers with brunch and lunch options in addition to more than 17 distinct hot coffee varieties and 8 iced brews.
Perched atop Mt. Peter and lying within the lush Bellvale Farms, this Creamery is voted No.2 for its Ice-Cream in America by TripAdvisor. This family-owned place features a ranges of home-made ice cream and waffle cones offering specials like Black Dirt Blast, Bellvale Bog, Toffee Pieces and a lot more. Located in a scenic setting, it has outdoor seating available to enjoy the breathtaking views of the Warwick Valley.
Famous for their ribs and steaks, visit the 4 Charles Prime Rib of West Village to get your hands on some of New York's most sought-after smoked delights. Dimly lit with elaborate chandeliers and vintage lamps, the leather couches and artwork adorning the walls give the eatery an old-worldly charm. Savor the perfectly cut, cooked and seasoned prime ribs or indulge in a double patty juicy burger with bacon to tantalize your taste buds. The heavenly craft cocktails, wines, and other spirits do a great job of accentuating the flavors of the fare. The top-notch food, romantic setting, and friendly service, makes this restaurant an ideal spot for date nights.