This is a great place to enjoy casual dockside dining and watch the fishing boats. The interior is cozy and warm with plenty of windows to watch the sport-fishing action. The outside seating consists of stools on the balcony overlooking the piers. Breakfast offers biscuits and gravy, a deck-hand breakfast and seafood omelets. Lunch includes an array of sandwiches on fresh baked bread, as well as fish platters and salads. Try the Beer Battered Fish, Fried Calamari or Crab Cake. Wine and beers are also available at the restaurant.
This is a terrific shop full of imported Italian items and homemade pasta made on the premises including egg pasta cut in every shape imaginable, long noodles like Fettuccine and short noodles like Rigatoni and Penne. The shop also sells fresh Tortellini and Ravioli filled with meat or cheese. Look no further than this shop for everything necessary for an authentic Italian dinner including canned tomatoes, high quality virgin olive oil, vinegar, olives and spices.
Dining at Addison, named after its architect, provides the experience of a lifetime in taste and ambiance. Tastefully done bites wear tiny herbs and flowers or are perched atop dabs of sauces. The seasonal menu is complemented by an extensive selection of wines from around the world. Located at The Grand Del Mar resort destination, this is the only 3 Michelin-star restaurant in Southern California. It does not disappoint! The attentive service staff work like clockwork. You can meet up with the chef and observe the staff at work. Every dish is incredible. If you are seeking out a life-changing dining experience, go to Addison! The night starts with four champagnes from which to choose. The tableside Louie XIII is the icing on the cake. You could go in for a progression of cocktails instead of wine pairing if that’s your thing. The mixologist makes amazing signature drinks for you to enjoy throughout the meal. The food is delicious, and the food train is seemingly endless.