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Trattoria-Pizzeria da Gioia is a staunchly Venetian establishment - boasting of courteous Venetian hospitality and a delightful local traditional fare. The decor is simple yet elegant and tasteful, with a relaxed, casual atmosphere; great for a family dinner. The menu is dominated by seafood and fish preparations, although there are several meat and poultry options on offer as well. If you want a gist of what's on offer - try the seafood platter which brings out the best of Venetian undersea treasures - calamari, mussels, octopus, shrimps, clams and such. Apart from these, there's a selection of scrumptious pizzas available.
It can't get more sophisticated than the famous and renowned Canova Restaurant at The Luna Hotel Baglioni. This classic restaurant has a lot to boast about, including having the reputation of being one of the first restaurants in Venice besides having a rich and colorful history. It has sophisticated and exclusive surroundings set against the splendid San Marco lagoon. The restaurant is artistically decorated with rich upholstery, paintings, porcelain and glassware. The cuisine is great with a varied menu of local traditional Venetian, regional and international specialties.delicacies. Food can be perfectly complemented with something from their impressive wine cellar which houses international as well as classic domestic wines.
Nascosto vicino a Piazza San Marco e vicino ad attrazioni come la Basilica di San Marco e il Museo Diocesano d'Arte Sacra, Capitol è conosciuto per essere l'unico ristorante cinese nella zona. E' un bel posto per cenare se siete stanchi di pasta e pizza. Il menu comprende piatti di pollo, manzo, maiale e verdure. Tuttavia, il sapore è stato adattato ai gusti europei, per cui si potrebbe trovare il cibo insipido.