Più votati Ristoranti e caffè in Washington DC

Le Diplomate brings a piece of France to Washington, DC. The restaurant brings to mind a quaint French cafe, with all the offerings of one to boot - imagine lounging around on a lazy Sunday, munching on a warm croissant while sipping on some coffee. For brunch, the menu includes dishes like Eggs Benedict and Poached Eggs Basquaise. During lunch, try the French onion soup and Croque-Madam - a sandwich consisting of grilled ham, fried egg, and rosemary aioli. And for dinner, don't miss out on the steak au poivre, steak garnished with garlic spinach.

La Colombe's motto is "Taste always trumps novelty." In this case, we are inclined to agree with the stylish cafe. Whether they're pulling an espresso, brewing drip coffee, or perfecting the art of the pour-over, La Colombe knows what its doing. The company, which has several other locations throughout the east coast places an emphasis on making the best cup of coffee with the best coffee beans available. In addition to their awesome brewing skills, their beans come from eco-friendly coffee growers around the world, which makes each sip taste that much better.

For some great authentic Thai food in this area, this place is a good option. Start off with a cold Singha beer; for an appetizer, try pan-fried cashews with chili or a delightful crispy catfish with lemongrass, chili and mint. Entrees include Thai traditions such as Chicken Bhram in peanut sauce and Peppercorn Beef. The latter is sure to please patrons who like to turn the heat up. The South Sea Curry is full of fresh seafood and infused with Thai basil.

Come try Zaytinya by José Andrés, an award-winning restaurant with beautiful white and blue decor that has garnered critical acclaim for its authentic and creative dishes, modern atmosphere, and warm hospitality. The 200-seat restaurant has a cozy bar, a two-tiered mezzanine, and outdoor dining space. It is not your average restaurant. It's an experience. The modern, airy space is adorned with warm tones and textures, creating a relaxed yet sophisticated atmosphere. José Andrés's culinary vision is evident in every aspect of Zaytinya's menu. The 60 or more menu selections include such traditional dishes as orange rind sausage, braised rabbit with lentils, and Garides Me Anitho. Zaytinya also offers a selection of larger plates, including grilled meats, seafood dishes, and vegetable-based options to tantalize every palate.

Birch & Barley prides itself on an unrivaled and quite extensive beer list that complements their contemporary American fare. Featuring a warm and inviting interior designed to cater to everyone who walks through the doors, lured in by the aromatic scents wafting in the air, this establishment is an absolute marvel, whipping up delectable delights under the watchful eye of the talented chef Jarrad Silver. The much-lauded restaurant features over 555 beer varieties sourced from local breweries, as well as bottles, drafts and ale, and it also offers an assortment of wines and ingeniously concocted cocktails to pick from. The menu by chef Kyle Bailey offers pan-seared cod, honey glazed duck breast and crudo of kampachi, as well as cheese platters. End your meal on a sweet note with the creamsicle cheesecake.

Founding Farmers is a true D.C. gem. With its charming ambiance, delicious food, and lively vibe, no wonder it's a popular spot for people in the neighborhood. Next time you're in the nation's capital, be sure to add Founding Farmers DC to your list of must-try restaurants. The menu features typical American favorites of salads, sandwiches, pastas, burgers, steaks, meat, and poultry dishes. Try out the signature dishes of Yankee pot roast, farmers meatloaf, and rotisserie chicken. On weekday mornings, you can enjoy a nutritious breakfast, whereas on weekends, visit for delectable brunch fare like hearty egg scrambles, thick Belgian waffles, fluffy pancakes, and more.