Kansas City is famous for its barbecue, and this restaurant is one of the reasons why. Arthur Bryant's has been serving up slabs of slow cooked pork and beef since the 1930's. The small building is nothing fancy and resides in a somewhat disreputable part of town, but diners do not necessarily come for the ambiance. Nevertheless, Mr. Bryant has a couple of other locations around town. Casual dining is an understatement here, where guests line up, sometimes waiting up to 30 minutes just to order at the counter. Be sure to order a plate of greasy, delicious fries, and be prepared for huge portions.
Visit Story for the "Best American Food" in the city. Culinary expert Chef Carl Thorne-Thomsen is a 2013 James Beard Semifinalist for Best Chef Midwest and The People's Best New Chef: Midwest by the FOOD & WINE magazine.This sophisticated restaurant never leaves a customer disappointed. Well prepared food and top notch service, ensure a truly memorable experience. Try out the Braised Beef Short Ribs. Some other dishes to try here are Flounder and the Sautéed Shrimp.
Calling all you seafood lovers to come feast at Bonefish Grill. The food here will blow you away and leave you waiting to return. The fish here is always fresh and cooked to perfection. Some of the recommendations here are the Bacon Wrapped Atlantic Sea Scallops, Longfin Tilapia Imperial, and the Wood-Grilled Cold Water Lobster Tails. For a light eat, you could try out the Grilled Salmon and Asparagus Salad. The desserts are all delicious so go ahead and take you pick! Sunday Brunch is available. Call for details.
Vegans in Kansas City couldn't have been happier when the city got its first all-vegan bakery and coffeehouse in 2011. The menu at Mud Pie Vegan Bakery and Coffeehouse is certifiably gluten-free and a hundred percent vegan. The place offers a wide variety of cookies, cupcakes, tarts, muffins, and scones, to name a few. Apart from this, they also serve brilliant coffees and teas that give you a fantastic start of the day.
Easily accessible from the Kauffman Center for the Performing Arts, Sprint Center and downtown accommodations like the Hotel Phillips, Tannin Wine Bar & Kitchen provides you with an extensive wine list and menu of contemporary American cuisine. The restaurant offers dishes made from the best produce of the season, and you can savor meals like Truffled Wild Mushroom Cream Soup, Butternut Squash Risotto and the Tannin Wagyu Burger. There is a vast assortment of wines is at your disposal, which you can savor by the glass or bottle.
Located in the ancient Fitzpatrick Saloon, The Majestic Restaurant embodies the Kansas City's food and jazz culture. The restaurant offers meat dishes prepared from Kansas City's time-honored beef and seafood delicacies. Experience a complete Kansas City style dining with great steaks in the elegant dining area. The restaurant features a 1910 bar where guests can enjoy finest of wines, more than 100 whiskeys selection, creative cocktails by famous bartender Shawn Moriarty. Listen to Kansas City's most accomplished jazz musicians every night. For more information, check the website.
Owned by Michael Smith, perhaps best known for his James Beard award, Extra Virgin has a great tapas list for you to savor. The Mediterranean style menu has dishes like beef heart and gizzard skewers, crispy trotter cakes and duck tongue tacos that you can relish. The French onion soup and grilled oyster mushrooms are also delicious. The patio, which seats 50, is perfect for enjoying a meal and cocktail with friends.
What used to be a hotel frequented by railroad workers and salesmen in the 20th Century has now been transformed into a restaurant. Aptly known as "Classic American Grill", The Reiger Hotel Grill & Exchange is famed for its American cuisine created by Chef Howard Hanna. In the elegant atmosphere of this restaurant, you can enjoy some delicious salads, appetizers and entrées, not to mention the fabulous cocktails available at the bar.
Diners seeking an authentic Mexican meal will enjoy this popular spot. Reasonable prices, flavorful food, an expansive dining room and great service all contribute to the success of this casual favorite. The decor is southwestern, resulting in a comfortable and relaxing atmosphere. Diners especially like the two types of salsa that accompany chips prior to the meal. Mexican-food lovers will devour the various entrees, including fajitas, enchiladas and tacos, all served in generous portions. Personal checks are not accepted.
The Brick is one place in Kansas you surely don't want to miss out on. From delicious food to live performances and music shows, it has it all. The Brick boasts of a diverse menu with everything from burgers and salads to chicken soups on it. From Tuesdays to Thursdays the bar comes up with some great live original music shows, including a variety of Karaoke shows too. A variety of catering services are also on offer.
Take a break from your local fare and head to this amazing restaurant for a taste of Asian delicacies. Although known mostly for its sushi, the Drunken fish has much more to offer. Entrées like the miso-marinated black cod, Japanese steak au jus and Chilean sea bass are delicious and are perfectly complemented by cocktails like the Fountain of Youth and Asian Fetish. This Kansas City Power and Light District restaurant also serves as a good venue for private events.