Kampung Nelayan Seafood Restaurant

This lakeside floating restaurant sits serenely on wooden stilts within a botanical garden and popular recreational jogging spot called Bukit Padang. Climb aboard the ship-like restaurant which gets its charm from the traditional Malay architecture of tilted rooftops, spacious veranda, wooden columns and delicately carved panels. A centre stage plays host to traditional dances on selected nights. Diners can tuck into perennial favourites that include butter prawns, steamed grouper in a green curry sauce and chilli crab. These tasty offerings can fetch between MYR20 and MYR120 per kilogram, depending on size and type of seafood.