Located on the brink of the San Diego shore, The Marine Room serves contemporary surf'n'turf cuisine in its stately dining hall, with enchanting views of the ocean to keep company. Along with its divinely crafted cuisine, this 1941 culinary stalwart boasts of a well-heeled clientele that includes several celebs and world figures. Award-winning Executive Chef Bernard Guillas along with his stellar team leads the kitchen, whipping up specialties such as the Skuna Bay Salmon, Angus Beef Filet Mignon and Cervena Elk Loin. The elegant confines of this establishment also include an elevated seating area that lets its guests enjoy the azure waves gently crashing against the window.
Nine-Ten, located a few blocks from the La Jolla Museum of Contemporary Art, offers an interesting Californian dining experience. It is a popular venue for business lunches and social meetings too. Start your day with the breakfast that offers fresh breads and pastries and more. Bite into the crispy Belgian Waffle or Cinnamon French Toast. For dinner, go for the prix fixe menu that comes with pre-selected wine. There is also a five-course tasting menu offered daily until 9p. Still room for more? Indulge in the homemade seasonal ice creams. If you are not a dessert person, go for the cheese menu, which features cheeses from California. The extensive wine list comprises of local and international wines. The three private rooms and garden with spectacular views of the ocean make this restaurant a suitable venue for parties.
This venue is housed by The Lodge at Torrey Pines and overlooks the 18th hole on the golf course. It is named after an early 1900s California artist and the decor includes an exhibit of Valentien's work. The menu changes daily to offer the best selections from local farmer's markets, ranchers, and fisherman. The food is California cuisine and boasts fresh, seasonal ingredients.
Red Tracton's is situated opposite the world-famous Del Mar Racetrack and promises sophisticated patrons a premium dining experience. The restaurant has won three prizes at the Critic Choice Awards and is acclaimed as one of the best steakhouses in San Diego County. The menu features daily specials and also local seafood and steak specialties with luxury wine. On certain nights, talented vocalists and keyboard players render classical tunes at the piano bar, while guests dance under the soft mood lighting. Well-known personalities often grace this restaurant before or after attending a thoroughbred horse racing event. Of course, you need to win big at the racetrack because the prices are steep, but well worth the experience.
This classic restaurant attracts the top echelons of the San Diego business and government community, providing traditional food in an inviting atmosphere. The Mussel Bisque is renowned. Dobson's Bar And Restaurant is also a popular after work and before theater venue, and it is conveniently located just a few paces away from Horton Plaza. Most of the food is continental, with many dishes exhibiting a lightly French flair. The Rack of Lamb is a toothsome delight.
This spot is located centrally within the gorgeous Omni La Costa Resort & Spa. Marketplace as the name suggests is an adorable hangout that is open 24/7 for you to dine in as well as shop. This warmly lit space has an inviting atmosphere and serves everything from breakfast, lunch, dinner and some delectable desserts and ice cream. They also have cute trinkets and gifts for those wanting to take away memories of their stay at this grand place.
This classic restaurant attracts the top echelons of the San Diego business and government community, providing traditional food in an inviting atmosphere. The Mussel Bisque is renowned. Dobson's Bar And Restaurant is also a popular after work and before theater venue, and it is conveniently located just a few paces away from Horton Plaza. Most of the food is continental, with many dishes exhibiting a lightly French flair. The Rack of Lamb is a toothsome delight.
Nine-Ten, located a few blocks from the La Jolla Museum of Contemporary Art, offers an interesting Californian dining experience. It is a popular venue for business lunches and social meetings too. Start your day with the breakfast that offers fresh breads and pastries and more. Bite into the crispy Belgian Waffle or Cinnamon French Toast. For dinner, go for the prix fixe menu that comes with pre-selected wine. There is also a five-course tasting menu offered daily until 9p. Still room for more? Indulge in the homemade seasonal ice creams. If you are not a dessert person, go for the cheese menu, which features cheeses from California. The extensive wine list comprises of local and international wines. The three private rooms and garden with spectacular views of the ocean make this restaurant a suitable venue for parties.
This venue is housed by The Lodge at Torrey Pines and overlooks the 18th hole on the golf course. It is named after an early 1900s California artist and the decor includes an exhibit of Valentien's work. The menu changes daily to offer the best selections from local farmer's markets, ranchers, and fisherman. The food is California cuisine and boasts fresh, seasonal ingredients.
Red Tracton's is situated opposite the world-famous Del Mar Racetrack and promises sophisticated patrons a premium dining experience. The restaurant has won three prizes at the Critic Choice Awards and is acclaimed as one of the best steakhouses in San Diego County. The menu features daily specials and also local seafood and steak specialties with luxury wine. On certain nights, talented vocalists and keyboard players render classical tunes at the piano bar, while guests dance under the soft mood lighting. Well-known personalities often grace this restaurant before or after attending a thoroughbred horse racing event. Of course, you need to win big at the racetrack because the prices are steep, but well worth the experience.
Located on the brink of the San Diego shore, The Marine Room serves contemporary surf'n'turf cuisine in its stately dining hall, with enchanting views of the ocean to keep company. Along with its divinely crafted cuisine, this 1941 culinary stalwart boasts of a well-heeled clientele that includes several celebs and world figures. Award-winning Executive Chef Bernard Guillas along with his stellar team leads the kitchen, whipping up specialties such as the Skuna Bay Salmon, Angus Beef Filet Mignon and Cervena Elk Loin. The elegant confines of this establishment also include an elevated seating area that lets its guests enjoy the azure waves gently crashing against the window.
This spot is located centrally within the gorgeous Omni La Costa Resort & Spa. Marketplace as the name suggests is an adorable hangout that is open 24/7 for you to dine in as well as shop. This warmly lit space has an inviting atmosphere and serves everything from breakfast, lunch, dinner and some delectable desserts and ice cream. They also have cute trinkets and gifts for those wanting to take away memories of their stay at this grand place.