Located on the brink of the San Diego shore, The Marine Room serves contemporary surf'n'turf cuisine in its stately dining hall, with enchanting views of the ocean to keep company. Along with its divinely crafted cuisine, this 1941 culinary stalwart boasts of a well-heeled clientele that includes several celebs and world figures. Award-winning Executive Chef Bernard Guillas along with his stellar team leads the kitchen, whipping up specialties such as the Skuna Bay Salmon, Angus Beef Filet Mignon and Cervena Elk Loin. The elegant confines of this establishment also include an elevated seating area that lets its guests enjoy the azure waves gently crashing against the window.
Sister restaurant to Humphrey's by the Bay in San Diego, the Grill offers fine food perched on top of the Sheraton La Jolla Hotel. Light, open Asian-flavored decor provides a cheerful background for breakfast, lunch and dinner. The signature Prixe Fixe meal offers dramatic dining for two, beginning with a bottle of Chardonnay or Merlot, proceeding with a soup or salad course, a selection from eight entrees and a shared dessert. Entree choices include Halibut Macadamia, Prime Rib, Filet Mignon or the "Taste of San Diego" shrimp.
The Shores Steak & Seafood restaurant combines classic steakhouse favorites and innovative coastal cuisine with spectacular oceanfront views. Their focus is on exceptional quality and fresh local ingredients. The restaurant's surf-side views and inviting atmosphere make for a dining experience you won't soon forget. The restaurant is located at the Sea Lodge Hotel on La Jolla Shores. Call or visit their website for menus and reservations.
This multiple award-winning restaurant is a true San Diego treasure. Located inside of the historic US Grant Hotel, Grant Grill exudes class and elegance. From it's waffle brunch buffets to its lavish dinner presentations, diners head here when they want something extraordinary. The opulent ambiance elevates the experience, lending an added sense of luxury to the already world-class cuisine. The adjoining lounge is perfect for those who want to sip a cocktail among San Diego's elite. Attire is dressy, so don your favorite suit or dress and take in your glamorous surroundings.
In Downtown San Diego, this fine dining establishment is not only well known for premium cuisine, but also for an expansive wine list. In fact, it has been praised for hosting "one of the most outstanding wine lists in the world." While many San Diego restaurants allow for casual dress, this particular establishment requests more formal attire. Men should wear long-sleeved dress shirts and all guests are asked not to wear shorts. Popular entrees include linguini with clam sauce and veal piccata. Enjoy cocktails from the outdoor patio as the sun sets and gives way to the city lights below. Whether you're dining or drinking, Bertrand at Mister A's is a magical venue for a memorable evening.
This wildly popular establishment has three levels to suit your taste. For fine dining with excellent gourmet cuisine, choose the main floor. This formal dining room offers cream pillars, colorful art and large window views of the Pacific. For a more social climate, consider cocktails on the second floor. Yet another option is the rooftop terrace, featuring gigantic umbrellas and a spectacular ocean view. Try the Pacific Red Snapper, complete with squid ink gnocchi, calamari, oven-dried tomatoes and fava beans. Another favorite is Roasted Veal Loin, served with pearl onions and vegetables.
Dining at Addison, named after its architect, provides the experience of a lifetime in taste and ambiance. Tastefully done bites wear tiny herbs and flowers or are perched atop dabs of sauces. The seasonal menu is complemented by an extensive selection of wines from around the world. Located at The Grand Del Mar resort destination, this is the only 3 Michelin-star restaurant in Southern California. It does not disappoint! The attentive service staff work like clockwork. You can meet up with the chef and observe the staff at work. Every dish is incredible. If you are seeking out a life-changing dining experience, go to Addison! The night starts with four champagnes from which to choose. The tableside Louie XIII is the icing on the cake. You could go in for a progression of cocktails instead of wine pairing if that’s your thing. The mixologist makes amazing signature drinks for you to enjoy throughout the meal. The food is delicious, and the food train is seemingly endless.
Named after an ancient port city on Sicily’s east coast, Catania offers an assortment of coastal Italian delicacies that are sure to delight your palate. Menu offerings include contemporary Italian dishes like Braised Beef Tongue, Crispy Octopus and Wild Boar Pasta. Complement the meals with draft and bottled brews, wines or Italian sodas. Situated atop La Plaza Center, the restaurant also allows you to enjoy sweeping views over La Jolla Cove while you enjoy the creative delicacies and delectable drinks. If you are craving for inventive Italian food, on a clear evening in the middle of summer, it’s hard to think of a better place to be.
Market Restaurant + Bar is a high-end place that specializes in seasonal menus and some fixed menus. Owned by the award-winning chef Carl Schroeder, it is a promising place that assures you of a unique fine dining experience with delectable, world-class food. The ingredients that constitute the meal are fresh and hand-selected by the expert culinary team. The focus of the restaurant is creative cooking which reflects in the ample variety offered on the menu. Some constant favorites are Short Ribs, Satiron Steak and Caramel Souffle. The decor of the restaurant is upscale and welcoming with sufficient lighting and polished wooden furniture, perfect for an intimate dining experience. They offer wines from the world's finest wineries and handmade craft cocktails to go with your exotic meal. The attentive and polite staff pamper you and indulge you in a royal dining experience. The fancy dinner comes at fancier prices but the experience is worth every penny. It is fine dining in its truest form.
This multiple award-winning restaurant is a true San Diego treasure. Located inside of the historic US Grant Hotel, Grant Grill exudes class and elegance. From it's waffle brunch buffets to its lavish dinner presentations, diners head here when they want something extraordinary. The opulent ambiance elevates the experience, lending an added sense of luxury to the already world-class cuisine. The adjoining lounge is perfect for those who want to sip a cocktail among San Diego's elite. Attire is dressy, so don your favorite suit or dress and take in your glamorous surroundings.
Serving infamous homemade bread, this place also offers traditional Italian cuisine and an extensive wine selection, all in an informal setting. Although not frequented by tourists, La Jolla locals are fiercely loyal to this establishment. Pasta is naturally a food of choice here. Try the Rolled Pasta, served with spinach, mushrooms and ricotta. Veal, served with mushrooms, and Homemade Sausage are other local favorites. Regardless of which entree you order, do not forget to taste the homemade bread.
Michele Coulon, the chef of this dessertier, loved baking desserts from a young age as she grew up in a family with generations of chefs. She aims to create desserts that are beautiful and elegant, but that above all you can't wait to bite into. The Dessertier uses local, organic products and Belgian chocolate to create their wedding cakes, desserts by the dozen, and a petit menu of savory luncheon plates. Lunch is served from 11:30 a.m. - 3:30 p.m. every day except Sunday.