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Organic

Top Rated Restaurants & Cafes in Las Vegas

Search Radius (Miles)
Sunrise Coffee

Laying to rest the popular myth that food must be deep-fried and generally bad for you to be tasty, Sunrise Coffee serves up a delicious, meat-free menu packed with the goodness of fresh ingredients. The cafe is a local favorite and for good reason. As you step through the doors of the cafe, the first thing that captures your attention is the fragrant aroma of freshly brewed coffee while your eyes drink in the sight of the cafe's many happy diners. Brewed using organic, single-origin beans, the coffee is as close to perfection as you could possibly get. While the baristas are sure to dazzle you with their skills, the food on offer is no less inviting. Vegan, vegetarian and gluten-free options abound, with everything from muffins, scones and pastries, to burritos, sandwiches and wraps to choose from. Head over to Sunrise Coffee to brighten up your day with a little taste of deliciousness.

Greens & Proteins Healthy Kitchen

This bright and modern cafe serves up comfort foods with a healthy twist. Everything from pizza to burgers, wraps, and breakfasts are served here, all prepared with healthy ingredients so you don't have to feel guilty about what you're eating. The menu even features a whole raw section for those who want to go the extra mile. Round out your meal with a delicious smoothie and you're day is set.

Mint Indian Bistro

Mint Indian Bistro tries to blend some Eastern philosophy into their rich and flavorful cuisine. Apart from providing a tasteful dining experience, the chef focuses on the spiritual transforming power of the food too. The menu is an ensemble of vegetarian, vegan, organic and meat dishes from the Indian subcontinent. Try the north Indian street food or the popular lunch buffet at Mint, which will prove to be a fulfilling experience. The restaurant also accepts private party bookings and catering requests. Check website for details.

Red Square

This restaurant at Mandalay Bay features the decor and cuisine from Soviet-era Russia. Actually, many of the dishes are a fusion of American-Russian dishes. For instance, you can still order Beef Stroganoff and Chicken Kiev, but you can also have your Filet Mignon and pizza. The kitchen also has an impressive selection of caviar in traditional style with toast points or blinis and available in one-ounce increments. To accompany your meal, try one of their huge selection of vodkas from around the world, including-of course-Russia.

Bazaar Meat by José Andrés

Housed inside the luxury resort and casino, SLS Las Vegas, Bazaar Meat by José Andrés is distinguished, refined and all kinds of perfect. For one, as the name suggests, it is headed by the multi-awarding-winning Chef José Andrés, who's essentially considered to be father of tapas in the United States. If that isn't enough to convince you, the restaurant itself is an oasis of perfection - stunning gold and beige tones, sparkling decor elements, scintillating ceiling adornments and elegant lights. The menu here is crafted especially for meat-lovers - everything on it is rare, exotic, refined and artisanal, to say the least. José Andrés takes up the super-luxury steakhouse concept up a notch (or three). To complement these amazing and unusual offerings they have a bar program to match. Food, check. Drink, check. Ambiance, check. Service, check. What's not to love here?

Chubby Cattle

Inspired by Mongolian, Tibetan and Chinese medicinal and healing philosophies, Chubby Cattle has taken hot pots to a whole new level. It is the first restaurant in the world to serve hotpot meals based on refrigerated conveyor belts. Most ingredients used are beneficial for health and also provide good taste to the dish. Stocks are brewed for about 8 hours and normal preparation time for each dish is about 5 minutes or less. The seating is comfortable, while the chef creates your hotpot right in front of you.

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