For a real French experience in the United States of America, head to Guy Savoy. Michelin-star chef Guy Savoy and his team will take you on a gastronomic journey around the French countryside. Try decadent and elegant mouthwatering dishes in luxurious surroundings. Choose the Signature Menu for an incredible dining experience, or if you have the time, go for the 14-course Innovation Menu that is sure to be an event you remember for the rest of your life.
This restaurant is well known for a variety of fresh seafood and outstanding steaks cooked to perfection. The frites are absolutely addictive. Choose to sit inside or relax outside on the patio overlooking Las Vegas Boulevard and the Bellagio Fountains. The decor makes you feel just like you are in a Parisian bistro. Don't miss the amazing desserts like the Creme Brulee and the Bananas Foster crepe. Food is reasonably priced with generous servings.
Most restaurants or bars tend to be strong in either the cocktails or cuisine category, it's a rare gem when you find an establishment that is equally amazing at both. Herbs and Rye is one of those very gems in the glittering city of Las Vegas. Their artisanal cocktails are not just an afterthought, and neither is the exquisite farm to table food. Small plates and decadent dishes feature fresh ingredients that have been married together to create fantastic flavor profiles, from their pork chop and figs with gorgonzola and a demi-glaze, to the beef tartar with just the right amount of capers and dijon mustard. Cocktails are handcrafted with care by expert mixologists that pull tried and true recipes from both the Golden and Gothic Age to feature stellar choices like the Pimms Cup or a Negroni.
Serving authentic Japanese food made with only the freshest ingredients, Raku will make your Las Vegas dining experience memorable and enjoyable. The chefs at Raku use organic free-range chicken, charcoal shipped from Japan, and five different types of soy sauce, making for quality dishes that are as authentic as they are delicious. The Kobe beef here is a must-try, as is the agedashi tofu.
Located 800 feet (244 meters) above the ground atop the Stratosphere Hotel Casino, Top Of The World Restaurant offers a view of Las Vegas that is unmatched. The room rotates slowly at 360 degrees per hour so you can see the entire city from every angle. The service is superb and the excellent menu features steaks, fresh fish, and lobster. Cocktails and a moderately priced wine list are available. A dinner at the Top of the World is truly an unforgettable dining experience. Before dinner, consider riding the roller coaster at the top of the building.
Dine with authentic Picasso paintings on the walls and enjoy an AAA Five Diamond Award Mediterranean dinner at the Bellagio. This elegant restaurant wows diners with fresh seasonal menus prepared with the freshest ingredients. There's even a vegetarian menu featuring delicious items like fennel and celery root ravioli. Make sure to admire the original artwork by Picasso before you enjoy your meal.
Housed within the The Cromwell Las Vegas, on Las Vegas Boulevard, Giada serves sublime Italian fare. Named for the gourmet chef, Giada De Laurentiis, this elegant Italian eatery has already charmed the hearts of many a patrons. Done up with a sedate glamorous style, the restaurant features soothing colors and comfortable dining area where you and your loved ones can share a relaxed meal. Divine looking preparations such as lemon spaghetti, chicken cacciatore and lobster arancini such line the menu here. However, vegetarians needn't fear, Giada also serves several veg preparations, of which many can be made vegan-friendly. The service is spectacular, reflecting the overall ambiance and offerings; definitely worth a check.
A visit to this elegant restaurant takes you back in time to the 1930s, when the martinis were strong and glamor was essential. This plush restaurant is one of the fancier steakhouses in town, complete with marble floors, velvet drapes and soft lighting from a small lamp on each table. A huge wine list is offered and a full bar is seen as you enter the establishment. Superb seafood, steak and chicken dishes are standard menu items. It is located in the Bellagio Hotel.
Yellowtail Japanese Restaurant & Lounge has been wowing diners ever since its inception with its decadent contemporary and traditional Japanese fare. Set in the Bellagio Las Vegas, the kitchen helmed by chef Akira Back is an ode to his travels abroad which is reflected in their menu. Taking you through a delightful culinary journey, their dishes will tantalize your palate. Their bar headed by Yukiko Kawasaki has an impressive list of sake and wine that has been carefully curated to enhance your dining experience. With fantastic views worth boasting of, this chic eatery features wooden and stone elements as well as eclectic light fixtures which give it an ambient atmosphere.