D'Oliva

With the original restaurant in Oporto in the northern part of Portugal, D’Oliva is the second incarnation of this successful restaurant. The menu has something for everyone, with Italian cuisine and some Portuguese dishes being the key attractions. A spacious room, ideal for families or groups, and classical décor make up the dining area. Quality is the main feature of this restaurant, as the risottos, freshly made pastas, salads, and Portuguese specialties like bacalhau (codfish) will demonstrate.