"Son of a Gun's Daily Catch"
Owners Jon Shook and Vinny Dotolo are the ones who opened this seafood-centric spot with a nautical theme. The chefs here play with iconic fish dishes, like the dim-sum delicacy of shrimp toast, which here comes as an open faced sandwich heaping with fresh shrimp, basil, mint, cilantro, and watercress in a fish sauce vinaigrette, sriracha mayo, and hoisin - it is truly amazing. Speaking of sandwiches, the classic lobster roll gets a lemon aioli making it even more delicious.
8370 West 3rd Street, Los Angeles, CA, United States, 90048
Today: 12:00 PM - 03:00 PM Closed Now
View Full Hours
Monday to Thursday | 12:00 PM to 03:00 PM |
Monday to Thursday | 06:00 PM to 10:00 PM |
Friday to Saturday | 12:00 PM to 03:00 PM |
Friday to Saturday | 06:00 PM to 11:00 PM |
Sunday | 12:00 PM to 03:00 PM |
Sunday | 06:00 PM to 10:00 PM |
"Son of a Gun's Daily Catch"
Owners Jon Shook and Vinny Dotolo are the ones who opened this seafood-centric spot with a nautical theme. The chefs here play with iconic fish dishes, like the dim-sum delicacy of shrimp toast, which here comes as an open faced sandwich heaping with fresh shrimp, basil, mint, cilantro, and watercress in a fish sauce vinaigrette, sriracha mayo, and hoisin - it is truly amazing. Speaking of sandwiches, the classic lobster roll gets a lemon aioli making it even more delicious.
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