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Best Breakfast & Brunch in Los Angeles

, 17 Options Found

Opening in 2006 and quickly becoming a Los Angeles favorite, Blu Jam Cafe is a quintessential Melrose Avenue experience. Serving gourmet breakfast and brunch fare at reasonable prices, this little eatery is where native Angelenos go to spend their weekend mornings. Classic home-style standbys like eggs Benedict, omelettes and French toast equalize the menu with more eclectic world fare such as the brunch carbonnara with arborio rice, bacon, peas, parsley, and two poached eggs, spicy Tex-Mex tofu hash, and wraps. They even offer plenty of gluten-free and vegan options for those with dietary restrictions.

Located inside the Beverly Hills Hotel, this long-time favorite of the 90210 crowd (the city, not the show) is a great place to people watch. Celebrities and other well-heeled people hang out here and enjoy its rich atmosphere. The room inside is lovely and tasteful, and the outside patio is tree lined and great for smokers who can't do without their fix. Not for the T-shirt set - gentlemen are required to wear jackets.

26 Beach offers a variety of different cuisines for lunch and dinner as well as an enormous breakfast menu. For starters, 26 Beach serves exceptional Nu'Awlins Chicken Gumbo and Coctel de Ceviche. There is an entire menu page dedicated to "Marvelous Main Course Salads," ranging from an Oriental noodle salad to a garlic shrimp Caesar. For dinner, enjoy a N.Y. Strip Steak or Mary's Rack of lamb. 26 Beach is also known for its huge selection of "giant" hamburgers served on freshly baked buns; wheat or brioche. Sit outside on the patio to bask in the California sun and mingle with the locals.

This charming restaurant is tucked away in the seaside Southern California city of Santa Monica. Manchego, aptly named after the Spanish cheese, is a Spanish style eatery specializing in tapas. The gorgeous interiors of the place are cozy and warm with lovely mosaic tiled floors, printed fabrics, dim lighting, and warm wood accents. The outdoor patio is a great spot to relax and share a meal with friends. The wines on offer come from small, organic, Spanish distributors as well as, a select few from South America. The cuisine is the star of the show with a seasonal menu that often features specialty cured meats and cheeses, crispy empanadas, jamon serrano (Spanish ham) wrapped dates, and delectable churros. Their weekend brunch is highly popular as well.

The building which houses Uncle Bill's Pancake House was originally constructed in 1908. The building has seen an array of businesses set up shop there, from florist to real estate, until Uncle Bill McElroy opened this pancake place in 1961. The Van Amburgh family took over a decade later and has since been flipping some of the best flapjacks in South Bay with a smile. Enjoy classic strawberry, chocolate chip and multigrain varieties as well as macadamia nut, cinnamon apple and pumpkin slice, or opt for crispy waffles, famous potatoes, French toast or eggs the way you like them. The value for money breakfast is popular among generations of patrons that call Manhattan Beach their home, making it a community gathering spot of sorts. Pick a table on the outdoor patio with coffee, a good read and friendly vibes.

Since 1918, this place has been serving some of the best French dip sandwiches in the world. That seems logical because it was Philippe, The Original who claims to have invented the juicy concoction over 100 years ago. Besides the tender and succulent meat, the prices haven't changed much since either; a roast beef, pork, turkey, ham or leg of lamb sandwich will satiate your palate and leave your pocket without a dent! Want a cup of coffee? Head here for a steaming cup that will leave you feeling energized for the day.

While the charming and hipster-chic decor of Sqirl is sure to catch your eye, the serpentine line of enthusiastic patrons spilling through the door, and on to the side-walk, is simply impossible to miss. The cafe is best known for its delectable organic jams, prepared using fresh fruits sourced from small, local farms. While waiting in line may be frustrating, especially when you can smell the delicious aromas wafting from inside, the wait is certainly worth it and gives you a chance to examine the chalkboard menu. The brown rice bowl, quiche and brioche sandwiches are especially popular, however a meal here is simply incomplete without a pastry and some of their amazing jam.

Located in the luxurious Four Seasons Hotel of Beverly Hills, Culina attracts foodies, hotel guests and sundry diners with its beautiful spacious patio with lounge-style seating and hushed leisurely vibe and of course its delectable cuisine. The preparation here largely leans on the authentic Mediterranean philosophy of using only the finest, freshest ingredients and flash-cooking them with the kind of briskness that preserves the original flavors and nutrients. Whether it's beef, poultry or seafood, you will be able to relish the native succulence, unhindered by heavy sauces and prolonged cooking. A selection of market-fresh salads is there to cleanse and prep your palate whereas the sophisticated desserts round off this fine gourmet venture.

Bottega Louie brings European panache to the streets of LA with a delicious contemporary Italian menu. Opt for the Farmers Market Breakfast at their weekend brunch, a platter of poached eggs, vegetables and parmesan, or relish small plates of raspberry beignets or portobello fries. Complement your meal with something from their extensive beverage list; flavored soda, beer, juices, lattes or heady cocktails to name a few. The sprawling high-beamed space is decorated with crisp white walls and marble counter tops for a classy, East Coast feel, and exudes an understated elegance. Head to the deli for food to go, as well as inspiration to experiment in your own kitchen.

This specialty deli serves up traditional Mexican fare and pays homage to the Latin American discovery of chocolate. CaCao Mexicatessen draws inspiration from the Baja California region, serving traditional dishes most often found in the Tijuana, Ensenada, and Valle de Guadalupe regions. Find the usual suspects like tacos, tortas, sopes, burritos, and more. However, CaCao Mexicatessen is most famous for its filling breakfast options, that of course, feature a bounty of egg dishes.

Located on West Sunset Boulevard, Eveleigh is a flamboyantly rustic yet comfortable eatery that features sumptuous American and European dishes. Eveleigh gets its name from a suburb in Sydney, where Eveleigh was first started. Feel laid back with their wooden furniture and enjoy the amazing Old European style dishes and American delicacies and pair them with a wine from their extensive list, which will take you through the evening.

Geoffrey's is mostly known as a restaurant with a great view of the ocean. The outdoor patio, however, is known by locals as a great place to watch the sun set and sip the drink of your choice. You can order eats from the menu or just enjoy the view. It's one of those places where time seems to simultaneously stand still and rush by at incredible speeds. In other words, come for the view and a drink and you may end up staying for dinner.

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