Inspired by the understated glamor of St Tropez, the La Tropezienne Bakery offers decadent French-made pastries and desserts in a marble-and-gold themed cafe. At the helm of this dreamy patisserie is Chef Laurent Cavazza, who crafts delicate French pastries and eclairs at the bakery located on La Brea Avenue. Patrons can enjoy bites of Cavazza's remarkable desserts on the bakery's terrace, which looks over the La Brea thoroughfare. Enjoy everything from classic eclairs and pain au chocolat, to almond croissants and pillow-soft pastries.
Friends & Family is an ingredient-driven bakery-cafe that bring the goodness of farm-fresh dining to the table for breakfast and lunch. From the menu, choose from a variety of hot and cold sandwiches prepared by chef and co-owner, Daniel Mattern, using seasonal ingredients and freshly baked bread. Breakfast specials like bagels topped with ale-cured salmon and eggs your way complement a hearty deli style lunch selection of sandwiches, salads and soups. The star of the show, however, is a staggering array of baked goodies created by Mattern's partner and pastry chef, Roxana Jullapat. On offer are a variety of pastries, bread, jams, cakes and chocolate bars, each more divine than the other. Paired with a curated list of coffee, wine and beer, this casual cafe is a great place to enjoy a fresh and delicious meal, as its name suggests, with family and friends.
Housed inside a beautiful cottage on Main Street in the heart of Venice is Barrique, a popular Italian culinary destination serving exquisite wines and homemade pasta. Due to the cottage being painted entirely in bright yellow, this restaurant is also known as "The Little Yellow House". The kitchen activities are supervised by Chef Antonio Murè, who is a recipient of the prestigious Michelin Star. Right from the welcoming atmosphere and the beautiful decor to the delicious food and prompt service, everything about Barrique has a charm to it, making your visit to this restaurant memorable.
Located close to Venice Beach in California, Ospi offers delectable meals that are influenced by the south Italian region. It is headed by Melissa Saka and Jackson Kalb. The menu includes a fantastic variety of handmade pastas, artisanal pizzas and a lot more. They also serve a selection of flavorful wines, cocktails and beers. This restaurant is the sister concern of Jame Enoteca restaurant in El Segundo. This restaurant is a must-visit for patrons who want to explore the authentic flavors of southern Italy.
Stop by Café Ruisseau for fresh coffees along and buttery croissants in Los Angeles. It is a little café primarily serving flavorful cups of tea and coffee. Bakery products like cakes, muffins, croissants and more are also available here. Sit and sip a delicious drink as you relax or work at this vibrant looking place.