Located near the magnificent lake in the heart of Zurich, Pavillon welcomes guests to its stunning glass-walled gazebo, designed by famed architect Pierre-Yves Rochon. While the contemporary interiors exude exceptional class and style, the cuisine at Pavillon is every bit worthy of the two Michelin stars bestowed on it. Chef Laurent Eperon puts together a fantastic haute cuisine menu featuring creatively crafted specialties and flavorful wines from around the world. The seasonal dishes include Beef Fillet, European zander, homemade ice creams and sorbets.
A unique, vegetarian snack bar, Tidbits has won many hearts across Europe, and its Seefeldstrasse location is no different. A clean and modern space with an emphasis on fresh and healthy food, this restaurant calls out to many. A buffet with a generous assortment of healthy breakfast specials, vegetarian lunch delights, and refreshing juices and shakes to complement light meals awaits you at this restaurant. With a self-serve concept, Tidbits is extremely well-received because of the selection of options available. The place has ample seating spaces, but if you wish, you can also take out your order and enjoy it in the comforts of your home or hotel.
Located in the old town of Zürich beside the Grossmünster, Le Dézaley is an incredibly arresting restaurant that opened its door in 1902. With stark walls washed in white, charming decor and a laid-back vibe, this restaurant promises comfort and good times. On offer here are native Swiss specialties and international / European dishes. A must-try dish, the cheese fondue has had a trail of satisfied customers for many years. It is also worth trying one of the superior Swiss wines from the French part of the country. Drop in to be enveloped in exceptional hospitality and delectable cuisine.
This bar offers visitors one of the few opportunities for getting a bird's eye view of the city by night. The Jules Verne Panoramabar is on the eleventh floor and once you've reached the top, you can see the entire city. The bar is actually part of the Lipp Brasserie on the ground floor and the elevator can be found here. The decor at the top is not spectacular and not necessarily suitable for an intimate dinner for two - but who cares when you can enjoy the view over a drink?
The aroma wafting from a bakery is always inviting, and this historic one in the city is no exception. Walk into the Sprüngli - an 1836 shop, which still retains its old-world ambiance - to get an eyeful of the treats on display. The luscious truffles, moist cakes, crunchy macaroons, marzipan fruits, and chocolates with sinful fillings of nut, milk and alcohol on display can induce any self-respecting chocoholic to give in to desire. Or, try the chocolate mousse which is sold packed in an ice box! Grab a box of candy for a friend, and make sure you pop in a few Lindt chocolates as well; they are the house specialty. To get a more intimate feel of the place, hop upstairs to their Boulevard Café in summer, where you can have delightful fixed priced breakfasts and meals.
The Kaufleuten (merchants) is the hot spot for Zurich's rich and beautiful. Admission into this melange of lounge, bar, restaurant and disco will inevitably involve a little queuing. Its dance floor has a heavy emphasis on the theatrical and has an atmospheric ambiance. Entry into the affiliated gallery is limited to those with a special members card, which is rather difficult to acquire. Should you fancy pulling up a pew (a rather comfortable wooden stool) making a reservation is a good plan. The room is characterized by a charming water-filled copper kettle; the candles and roses floating in it are ambient and delightful, arranged in no particular order, whilst the nearby aquarium creates a seventies look. Throughout the Kaufleuten there seems to be a common theme - 'see and be seen'. There are differing opening hours for the different parts of this establishment.
One of Switzerland's oldest vegetarian restaurants, Haus Hiltl, was opened in 1898 by the Hiltl family and bears their name even today. That said, the establishment's age is hardly apparent due to several modernization efforts taken over the years. The hallmark of such renovations was not decorative frippery but rather chic elegance. The Hiltl usually runs full house, and this is not just due to the impeccable quality of the food but also the original manner of meal's prepared here. A diverse Indian buffet particular to the restaurant has gained citywide recognition, alongside a mammoth selection of different salads.
This coffee shop and cafe is located in Zurich's District 3. The warm and cozy cafe evokes a feeling of being in a good friend's home, with everything from the wallpaper to the lighting fixtures evoking coziness. As for the offerings, high quality coffee drinks and light cafe food dominate. Crunchy Granola, Meat Omelette Open Ham Cheese Sandwich are just some of the offerings on the menu. If you decide to visit, try to get here during the weekend brunch.
The Bite is known for their great burgers and is arguably among the best in town. Its wooden accents, light fixtures and wall art, give it a sleek yet cozy look. Savor their homemade burgers made with Swiss beef such as The Hattrick and The Bacon. They also have options for vegetarians. Don't forget to try their Animal Fries which is just a combination of French fries, Thousand Island sauce, Cheddar cheese and roasted shallots. Complement your meal with your choice beverage from their drinks list.
If you're looking for a relaxed evening out with friends, La Taqueria is a great choice. This casual eatery is inspired by Mexican and Southern Californian taquerias and serves a great selection of delicious tacos. Washed down with a chilled Mexican beer or a fruity margarita, these make for the perfect snack. The menu mainly features quick bites like tacos, taquitos, burritos and quesadillas. For something more substantial, the mixed plates with ricem beans, salsa, coleslaw and tortillas with marinated chicken, beef, braised or spicy pork or veggies are tasty as well.
Located in an exceptionally historic house, the Zunfthaus zur Waag sits in the old town of Zürich between the Bahnhofstrasse and the Limmat. This cozy and elegant house of the guild has existed since 1336. Delicious food, warm and welcoming hospitality, and old-world charm make this restaurant superb for visiting. The wines here are mainly from Switzerland, Italy, and France, many of which are available by the glass. Some mouth-watering specialties and must-try dishes are Truffled celery cream, Sliced veal (Zürich Style) with rösti, and Pan-fried sole with caper butter, confit lemon, and herb risotto.
A no-frills Asian restaurant, Yen's offers its diners a tour of the flavors and culinary traditions of Asia. The restaurant is centrally located and is easily accessible via public transport. Despite its crisp white linens and elegant decor, Yen's maintains an atmosphere of warmth with exceptionally attentive and welcoming service. The menu comprises a selection of delicacies from all over Asia, including Thailand and China. Of the delectable varieties of dishes, sushi and sashimi are the most popular choices. Fresh and skilfully prepared, an order of their sushi platter is sure to please even those of discerning taste.