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Fine Dining

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Top Rated Restaurants & Cafes in Macau

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Golden Flower

Ever since it opened its doors in Wynn Macau - the restaurant has received great acclaim and countless plaudits. The decor alone is incredible - walk into the lobby, and dozens of beautiful lanterns illuminate the grand backdrop of exquisite vases. The restaurant's conception was highly ambitious - it took the Wynn two years to find chefs they deemed appropriate - and the cuisine is ambitious also. Indulge in authentic Tan cuisine, which is a culinary tradition derived from the Qing Dynasty. Sichuan cuisine is also raised to new levels here - try the tea-smoked duck or the kung bao chicken. Golden Flower is indisputably one of Macau's best fine dining experiences - reservations are essential.

The Tasting Room by Galliot

Known for serving French and Modern European cuisine, The Tasting Room by Galliot is a fine choice for those looking for a venue to impress their date, meet a client or celebrate a special occasion. Run by Michelin Star Guillaume Galliot, the kitchen serves up dishes like Foie Gras Ravioli, French Onion Soup and Slow-Cooked Turbot. The expertly curated wine list by veteran sommelier, João Pires, is equally tantalising with wines from 1945 to present times sourced from places as far-flung as Spain featured on the menu. Besides the great food and drinks, the decor comprising of dangling lights, high ceilings, long drapes, carpeted floors and white clothed tables also lend to the pleasant dining experience. If you are still wondering whether you should dine here or not, know that The Tasting Room by Galliot has been featured in the Michelin Guide and Forbes Travel Guide 2016 among other magazines and food guides.


Known for serving fine Japanese cuisine, Mizumi is a must-visit for anyone who has a hankering for an Asian meal that will tickle their taste buds. The two Michelin star restaurant specialize in sushi, tempura, and teppanyaki; the food served is so delicious that it will make you forget that you are still in Macau and not Japan. Striped Jack Sashimi, Sakura Wood-Smoked Salmon Salad, and Wood-Grilled Ox Tongue are just some of the decadent dishes on the menu. As for the drinks, the bar menu is extensive, featuring everything from craft beers to whiskeys, though it is an extensive variety of sake that takes everyone by surprise. Besides the great food and drinks, the decor comprising of high ceilings, Japanese paintings, and oriental carpets also lend to the pleasant dining experience making it a great choice for those looking for a venue to impress their date or celebrate a special occasion. If you are still wondering whether you should dine here or not, know that Mizumi has been featured in the Michelin Guide and Forbes Travel Guide, among other magazines and food guides.


Chef António Coelho brings a piece of Portugal to the quaint colonial streets of Old Taipa Village with his restaurant, Antonio. Featured two years in a row in the Michelin Guide Hong Kong Macau among numerous other publications, his passion for Portuguese cuisine is showcased in his exquisitely executed dishes. Goat cheese, honey and olive oil are served on toast for a perfectly balanced starter, while the Portuguese duck rice, a lobster cocktail and numerous other surf and turf items round out the meal. The restaurant's warm atmosphere and elegant decor are perfect for business meetings and special occasions.


If you love seafood and buffet, then you are in for a treat at Belcanção. This Four Seasons restaurant and wine bar serves an inspired Asian menu with various global cooking styles. Their buffet spread regularly changes and is distinct from every meal course. Be it breakfast, brunch lunch or dinner, there is no monotony at this place. Dinners are always themed and seafood is the highlight of both their lunch and dinner sections. Check out their specialties as well. Crustaceans, grilled seafood, meat carvings and decadent desserts will tempt your palate. Whether you are on business, with family or friends, you will enjoy their delicious spread. Smart casuals are recommended and reservations are advisable.

Morton's Of Chicago

Morton's of Chicago in The Venetian Macao-Resort-Hotel is owned by the world's largest steakhouse, the Morton's Restaurant Group. Located at the outdoor lagoon of the hotel, this restaurant is a fine place to sit and dine. Morton's is known for its special American delights. You can expect the finest available beef and fresh seafood at Morton's. There are also some exotic desserts on the menu to tempt you.

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