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by TheFork

"Outstanding Wine Cellar"

Formerly the royal rope-makers' workshop, this long, vaulted room offers an elegant setting in which to dine just minutes from the Vieux-Port. Run by wine connoisseur Paul Léaunard, this gourmet restaurant has the region's finest selection of wines, some of which can be tasted by the glass: the perfect accompaniment to the excellent meat and poultry dishes on its menu.
35 Cours Honoré d'Estienne d'Orves, Marseille, France, 13001
Today: 12:00 PM - 02:30 PM Closed Now
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Monday to Sunday 12:00 PM to 02:30 PM
Monday to Sunday 07:00 PM to 11:30 PM
"Outstanding Wine Cellar"
Formerly the royal rope-makers' workshop, this long, vaulted room offers an elegant setting in which to dine just minutes from the Vieux-Port. Run by wine connoisseur Paul Léaunard, this gourmet restaurant has the region's finest selection of wines, some of which can be tasted by the glass: the perfect accompaniment to the excellent meat and poultry dishes on its menu.
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0,10 2562 513 0 76062 La Côte de Bœuf
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