"Garden Dining"
The Tagiura bar is affectionately known by its regulars as 'Il Bar Bello.' And it is really beautiful with its colonial style decor and open air tables adorned with large vases full of flowers and standing on Persian carpets. The brioches filled with melted chocolate or stuffed with apple cinnamon are home-made. Even the whipped cream (used to top the coffee instead of milk) is home-made. To try these marvels you really need to get there early; after 10am there are no brioches left. In summer you can enjoy lunch outside. Choose from cold pasta, a plate of delicious limited edition cheese topped with honey or a plate of cured meats, from those on show in the window.
The atmosphere is warm and welcoming the owners are pleasant and very courteous, ideal for a relaxing, work lunch or for a lovers' breakfast.
Via Tagiura 5, Milan, Italy, 20146
Today: 07:00 AM - 01:00 AM Open Now
View Full Hours
Monday to Wednesday | 07:00 AM to 09:30 PM |
Thursday to Friday | 07:00 AM to 01:00 AM |
Saturday | 07:00 AM to 04:00 PM |
"Garden Dining"
The Tagiura bar is affectionately known by its regulars as 'Il Bar Bello.' And it is really beautiful with its colonial style decor and open air tables adorned with large vases full of flowers and standing on Persian carpets. The brioches filled with melted chocolate or stuffed with apple cinnamon are home-made. Even the whipped cream (used to top the coffee instead of milk) is home-made. To try these marvels you really need to get there early; after 10am there are no brioches left. In summer you can enjoy lunch outside. Choose from cold pasta, a plate of delicious limited edition cheese topped with honey or a plate of cured meats, from those on show in the window. The atmosphere is warm and welcoming the owners are pleasant and very courteous, ideal for a relaxing, work lunch or for a lovers' breakfast.
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