Situated on Yale University's New Haven campus, Union League Cafe allows guests to savor classic French cuisine in an elegant and vibrant space that bears the resemblance of a 19th-century brasserie. The perfect setting for a romantic evening, the restaurant's vintage-themed interiors feature elaborate chandeliers, premium fabrics, sleek hardwood floors, and a traditional fireplace which lends the entire dining hall a majestic aura. The menu is well-structured and includes all-time favorites like the Crevettes Et Calamar, Canard Au Poivre, and the Lotte Au Vin Rouge. The cafe is also well-known for its desserts; especially the exquisite Creme Brulee Catalane.
Lose yourself in the vibrant flavors from Cuba as you dine at Soul De Cuba Cafe. This cafe entices your taste buds with delectable and authentic Cuban delicacies in a cozy setting. For the start, try the Empanadas or Yuca Fritas followed by mains like Milanesa de Pollo which have been loved by their regulars. The delectable menu is accompanied with an interesting beverage list to pair your meals with. Save some room for desserts as this cafe serves some decadent delights to end your meals with. The interiors have a warm decor with a Cuban theme and is complemented by the warm hospitality which assures a pleasant dining experience.
Established in 2004, Fifth Season is the brainchild of executive chef Eric Orlowski and his wife, wine connoisseur Jennifer Orlowski. The restaurant specializes in utilizing the best ingredients each season has to offer, to create delightful meals. On Sundays, Fifth Season throw its doors open and welcomes guests for a delectable brunch. Their prix fixe menu will offer you a satisfying brunch fare at just USD19 and it also includes a cocktail. Fifth Season offers four beautiful rooms that can be used to host your next private event, and they will also cater to your every need.
After the success of Ruvo Restaurant & Bar in Greenlawn, the DeNicola family expanded their venture by establishing this Ruvo in Port Jefferson in 2006. A menu of classic Italian dishes like pasta, ravioli, risotto and a space embellished in Italian ornaments, together creates a great dining experience. Wednesdays is a treat for wine lovers, they can enjoy wines from Italy, local brands from Long Island and California at discounted rates. Begin your Sundays with a delightful Italian brunch at Ruvo. Nestled in the heart of the city, this is a wonderful place to take a break from your tours and enjoy an Italian feast.
Desmond's Restaurant, located in the Inn and Spa at East Wind, has a lovely laidback atmosphere, perfect for enjoying a relaxing meal with family and friends. The menu is European, with a decidedly American flair - try the cornmeal dusted calamari, which has a nutty crunch; or their French Onion Crock soup. The restaurant also caters for special events ranging from girls' nights out to corporate functions. The restaurant adjoins Desmond's Pub, the perfect place to get a post-dinner pint. Call for details and reservations.
Marked by a stylish decor and an ambiance that itself is enough for a visit, the Bin 100 Restaurant wins in all departments. The Mediterranean inspired menu is a delight to taste from the mezze platters to the kebabs and the wildly contemporary spread of dishes. Food is great and when it is accompanied by fine wine, it becomes even better. Their envious collection of the finest wines is sure to give you a great food and dining experience.
Reflecting the Japanese culture of food in the neighborhood of Milford, Connecticut, is the MoMo Sushi Bar. With a gourmet food experience, this restaurant, which was started in 2011, serves some of the best sushi and tempura shrimp. They also have something called as the tempura ice cream, which has received rave reviews from patrons over the years. Only the freshest of ingredients go into the making and the service along with the ambiance is pretty awesome.
Olea specializes in its rendition of popular dishes from Spanish & Mediterranean cuisines. Using local produce and importing specialty items straight from the Mediterranean region, Chef Manuel Romero uses them to create flavorsome food that emphasizes on presentation, making it visually appealing. Beers and wines are unique selections that are imported to complement the entire meal.
Combining the easygoing vibe of a bistro with the experience of elegant dining, Kala Bistro is a melange of both the culinary essences. Headed by Chef Manuel Romero, the restaurant invites patrons to enjoy a wide spectrum of delicacies in its cozy yet sophisticated interiors or the garden seating with a view of the quaint neighborhood. From sliders to salads, the extensive menu has been inspired from flavors primarily from New England among many others. From a wide variety of delicious mains, the Duck Canfit Cassoulet is one of the restaurant's specialty and a definite try. Chocolate Mousse and Tres Leches are perfect to end your dinner on a sweet note. Whether it is a la carte or their prix fixe menu, Kala's Bistro is a perfect neighborhood place to relish a gamut of tasty dishes.