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"Green & Clean"

The charming, intimate ambiance and fantastically prepared food make the Red Stag Supperclub an excellent dinner option. There is an emphasis on fresh and organic ingredients and - where possible - local produce is used. The food is tasty and brilliantly simplistic, from the goat cheese ravioli to the Limousin beef burger. The restaurant is also the first LEED approved restaurant in Minneapolis and is committed to reducing its carbon footprint wherever possible. Call ahead for reservations.
509 1st Avenue Northeast, Minneapolis, MN, United States, 55413
Today: 11:00 AM - 10:00 PM Open Now
View Full Hours
Monday to Thursday 11:00 AM to 10:00 PM
Friday 11:00 AM to 12:00 AM
Saturday 09:00 AM to 12:00 AM
Sunday 09:00 AM to 10:00 PM
"Green & Clean"
The charming, intimate ambiance and fantastically prepared food make the Red Stag Supperclub an excellent dinner option. There is an emphasis on fresh and organic ingredients and - where possible - local produce is used. The food is tasty and brilliantly simplistic, from the goat cheese ravioli to the Limousin beef burger. The restaurant is also the first LEED approved restaurant in Minneapolis and is committed to reducing its carbon footprint wherever possible. Call ahead for reservations.
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