Vecchio Mulino is the local delicatessen run by Andrea Bertucci, a researcher and connoisseur of wine and cheese. The crammed yet organized interiors look like those of a quintessential Italian pantry and retain the charm of the old cellar it once was. Enjoy assortments of local delicacies like cheese platters, charcuterie, cold cuts, cured meat and sausage to complement a glass or two from the extensive wine cellar. Pork classics like Mondiole and Gullet are must-haves. Also on offer are confectionery, liqueur and a variety of preserves to take home as gifts.
Reservations are necessary to score a seat at this small, narrow restaurant. In operation since 1869, the trattoria excels at the yummy, no-frills cuisine for which Tuscany is famous. Their specialties include steak, chicken, artichoke pie and tripe. These deceptively plain-sounding dishes are the backbone of a hand-written menu. Lining the walls of the trattoria are framed scrapbook pages that feature photos and scribbled accolades of celebrity customers – among them poet Ezra Pound, novelist John Steinbeck, artist Marc Chagall and director Steven Spielberg, who dined here just two years ago. -Hana Alberts
Since 1953, this elegant American bar and restaurant has welcomed a cosmopolitan clientèle. Rich in flavor but deliciously light, its sophisticated menu makes this the perfect lunchtime rendezvous. Fish and meat dishes are particularly good, whilst the wholesome apple pie goes down a treat.
Set in the prestigious, St. Regis Florence, Winter Garden by Caino has made a niche for itself among the gastronomes of this city. This Michelin-star awarded restaurant features a seasonal menu crafted by chefs Valeria Piccini and Michele Griglio. Their outstanding contemporary Mediterranean fare will wow your senses as well as your palate. Oozing of refined elegance with its beautiful chandelier, light fixtures and graceful decor, you can opt for their tasting menu, light lunch or seasonal menu. Savor their creative dishes with fine Italian wines. Their cellar wine bar's timings differ from that of the restaurant. You can be sure of a memorable culinary experience at this acclaimed eatery.
Taste the flavors of Tuscany at Pizzeria Made in Sud. Pizzas topped with anchovies and capers, Mozzarella cheese, and other fresh ingredients makes for an unforgettable dining experience. Try the four cheese pizza or the basic Marinara pizza. Pizza is serious business in Italy, and this place is a must-visit for pizza connoisseurs.
The Galileo is a fine and elegant restaurant that, from more than 20 years, offers the best quality and freshness of ingredients prepared by master chefs. Here you will be able to discover the traditional regional flavors, exalting them with fine wines from all over Italy. A wonderful way to spend a great evening and a perfect dinner!
Calling all sweet lovers! At Theobroma La Cioccogelateria, there are a plethora of beautifully packaged pastries and cakes that make great gifts for loved ones (or yourself). This charming shop specializes first and foremost in Gelato, so swing by and purchase a cup or cone of some of the finest tasting ice cream in Italy.
Da Mario, is a typical and rustic regional restaurant that will offer you the main plates of local tradition. Specialities as pappardelle with mushrooms or with boar ragù, are just two samples of what you can expect. The freshest ingredients and the chef's experience will involve you in a concert of flavors that will delight you. A wonderful experience in the city center.
Osteria Borgo 1 is your classic neighborhood eatery, taken up a notch. The intimate 20-seater restaurant is cozy and inviting, and the decor combines modern furnishings with the rustic accents of an Italian cottage. The menu features classic Tuscan cuisine with a contemporary twist, and each dish is beautifully plated, pleasing to both eyes and palate. Savor specialties like the home-made ravioli with prawns and scampi, smoked salmon mousse and tuna carpaccio. Come on a day when the local jazz band is playing, and soak in the music and vibrant ambiance.