Top Rated Restaurants & Cafes in Mount Arlington

Nestled in the greens of the Crystal Springs Resort, Restaurant Latour offers an elegant space to spend the evening while gorging on tantalizing American fares. The executive chef Timothy Fischer loves surprising his guests with a new menu every season, to highlight the time's best ingredients. Their wine cellar, housing over 9,000 wine brands, have won accolades by Wine Spectator. If you have a hitch in selecting the best wine to complement your food, sommelier Suzanna Lerescu and her assistant Samantha Shaw are always ready to help you out. Guests can enjoy a prix fixe meal at USD125.

Cliff’s Homemade Ice Cream has been serving up authentic, homemade ice cream in a variety of fascinating flavors in 11 soft serve and 60 hand-dipped variations. Cliff's has been around since 1975, and is something of a local institution. Interesting flavors on to choose from include the Sambuca Bean, Smurf, Butter Beer, Holy Cannoli to name just a few. Next time you're in the area, you can stop by to try one of their towering soft serve cones, it's sure to satisfy the even the most avid ice cream lover. They also do cater, for additional information, visit the website or give them a call.

Sogo offers guests a wonderful Japanese dining experience. You can choose from their array of seafood dishes. Guests can choose a hibachi meal and watch in awe as the chef cuts the fish and puts together your meal. For some delectable sushi made of fresh fish, sit as the sushi bar and your plate will come to you. Those who would like to have some light dishes can choose from their interesting collection of House Rolls which include unique names like Monkey, Rising Sun, Ocean, Dancing Dragon, Godzilla and more. Offering the best of both worlds, guests can enjoy the Japanese fare as some talented musicians churn out western melodies.

Two sisters: Aki and Berekti, are the proud owners of Mesob, which brings to the city tantalizing flavors of Ethiopian cuisine. Mesob, located in the heart of Montclair, offers delightful Ethiopian recipes that will satiate the vegan and meat loving palate. The sisters recommend the Injera; a type of bread made from flat dough which blends well with spice filled gravies. On the last Sunday of every month this restaurant opens at 11a for brunch. So for a taste of authentic Ethiopian flavors, drop in at Mesob.

Established in 1990, LuNello offers its patrons delectable Italian cuisine in its sophisticated ambiance. The owner, esteemed chef Louis Seger, has been working in the culinary industry for more than 30 years, serving some of the finest restaurants in the country. The menu boasts of traditional Italian fare of pastas, salads and appetizing entrees made of chicken and fish. The ingredients are freshly sourced from their own farm in Sussex county, New Jersey. Dine in this elegant restaurant, covered in hues of gold and cream, that seems like a royal chamber.

To gorge on some authentic Italian dishes while visiting the city, drop in at Francesco's Restaurant. This place offers a range of pastas, antipasti, insalate, poultry and seafood dishes made from fresh high quality ingredients blended well herbs and sauces to create a mouthwatering meal. Lucky diners may get the opportunity to have some entertainers providing them with laughs, as they relish their food. Francesco's is a mecca for great Italian cuisine. Francesco's Restaurant, the brainchild of renowned chef Frank Gencarelli, ensures that no customer leaves this place dissatisfied.