Out of the Blue

Need a place to get cozy with that special someone? Simply put, Out of the Blue is a small restaurant that specializes in dishes from the Continental shelf. The gurgling, miniature waterfalls, petite tables, muted lighting, and soft music is a hit with the masses. Pastas and sizzlers are the most wanted on the menu, but you could always get in a group and share The Fondue, which is superbly done. Reserve beforehand if you arrive in a group. Out of the Blue also organizes events, and exhibitions for its customers to enjoy a different all round experience.