Fatted Calf Charcuterie

Napa is full of all kinds of artisinal delights to please your taste buds and your tummy, and the Fatted Calf is certainly no exception, if not one of the most popular! At the Fatted Calf, you can pick up all kinds of cured pork and other meat products, sure to make any picnic or day at the winery just that much more gourmet. In addition to the tasty offerings for sale, The Fatted Calf also offers classes on how to make charcuterie, everything from learning how to butcher a whole hog, to duck workshops and salumi-making classes. The Fatted Calf is Napa's veritable cured meat wonderland, so if that's your thing, don't miss a stop here.