Antica Pizzeria da Michele is one of the oldest "pizzaiolos" or pizza makers in existence, located at the end of the busy Spaccanapoli. Since Naples could be considered the birthplace of what we typically know as pizza today, the city is replete with pizzerias marked with a little pulcinella (clown) which means that the shop follows VPN (Vera Pizza Napoletana) guidelines. These rules highlight the authenticity of the ingredients and even the time and temperature for pizza. Da Michele is one of those pizzerias that set the rules, as the aroma of fresh mozzarella di bufala happily sizzles on top of a San Marzano tomato sauce. Da Michele's is always crowded and it is also known for its appearance in the book Eat, Pray, Love by Elizabeth Gilbert, however, the shop remains simple and unperturbed by all the clamor and fanfare.
In Naples, each street has a story to tell and everything seems to happen in its narrow lanes. To know the streets of Naples means to know Naples. Caffè Letterario Intra Moenia is a bookstore cafe that features art, music and books, along with Greco-Roman ruins that are lined in the piazza. The tables are spread across the veranda, where people can sit, eat, drink coffee, relax, read, and discuss.
Since its Establishment in 1938, Friggitoria Vomero has come to be a veritable institution in the city of Naples. Known for its amazing selection of traditional deep fried Neapolitan fare, a visit to Naples is simply incomplete without a stop by this eatery. Offering up a menu composed of fresh and delicious, fried treats like stuffed potato balls, zuccini, artichoke, aubergine, cheese and many more, the eatery has a little something to offer everyone. Standing in stark contrast to the many upscale restaurants offering Italian cuisine, Friggitoria Vomero presents diners with a taste of Neapolitan cuisine the way the locals enjoy it.
Located in the popular, central Riviera, near the sea and the city, this bar is opposite Villa Comunale. Well-decorated both inside and out, in the summer, customers can sit outside under large umbrellas and colored lights. Exquisite pastries are served here, which attract the after-cinema and theatre crowd, as well as people coming from the discos. The buondì notte are particularly recommended, filled with nutella and semi-cold zabaglione. It is rare to see many empty tables here at any time of day or night.
Caffeteria Bernini can be found at the Piazza Cosimo Fanzago in the city of Naples, in Southern Italy. The café is named in honor of Gian Lorenzo Bernini the famous Italian artist and architect from the 16th century. The café’s décor is elegant and classic, sharing the same inspiration. As one of the crème de la crème of cafeterias, the menu is quite expensive, but the ambiance, location and delectable food make it completely worth it.
The famous Pizzeria Sorbillo is located in one of Naples' most old and fascinating areas: Via Tribunali, close to principal monuments and churches of the city. In this quaint restaurant one can taste the real Neapolitan pizza prepared with carefully selected ingredients, and the Margherita must be tried! It is frequented by tourists and Neapolitans alike. This famous place is simple, cozy and functional, decorated in a local style with a kind and helpful staff.
Situated off Viale Giulio Dohuet road in Caserta, I Masanielli di Francesco Martucci is a must-visit for pizza lovers in the area. They serve a wide range of freshly-prepared gourmet pizzas. In addition to pizzas, this pizzeria also serves other delectable eats like calzones, crocchè and a lot more. They even offer a selection of beers that complement well with their authentic Italian dishes. This spacious pizzeria is the perfect place to visit with family and friends.
Located on Riviera di Chiaia road in Naples, Pizzeria Salvo offers stunning views of Villa Comunale, a city park. This cozy pizzeria is owned and managed by Salvatore and Francesco Salvo. This family-owned pizzeria is known for their variety of Neapolitan pizzas that are prepared with a modern twist. These pizzas are prepared with high-quality and seasonally-available ingredients. Along with pizzas, they even serve delicious eats like pastas and crocchè. Gluten-free eats are also available here. Their extensive menu also includes a selection of alcoholic drinks like wines and beers.
This restaurant has a small entrance which is well-lit but it is clearly visible from the street and is close to the Politeama theatre. Don't worry about parking, there's plenty of space, especially in the evenings. The establishment is decorated in Art Nouveau style and is very comfortable. The atmosphere is warm and friendly and has a lot of regulars. Booking is advised on the weekends although this is not a rule set in stone. Traditional cuisine is on offer with a wide range of grilled specialties.
Antica Pizzeria da Michele is one of the oldest "pizzaiolos" or pizza makers in existence, located at the end of the busy Spaccanapoli. Since Naples could be considered the birthplace of what we typically know as pizza today, the city is replete with pizzerias marked with a little pulcinella (clown) which means that the shop follows VPN (Vera Pizza Napoletana) guidelines. These rules highlight the authenticity of the ingredients and even the time and temperature for pizza. Da Michele is one of those pizzerias that set the rules, as the aroma of fresh mozzarella di bufala happily sizzles on top of a San Marzano tomato sauce. Da Michele's is always crowded and it is also known for its appearance in the book Eat, Pray, Love by Elizabeth Gilbert, however, the shop remains simple and unperturbed by all the clamor and fanfare.
The famous Pizzeria Sorbillo is located in one of Naples' most old and fascinating areas: Via Tribunali, close to principal monuments and churches of the city. In this quaint restaurant one can taste the real Neapolitan pizza prepared with carefully selected ingredients, and the Margherita must be tried! It is frequented by tourists and Neapolitans alike. This famous place is simple, cozy and functional, decorated in a local style with a kind and helpful staff.
Since its Establishment in 1938, Friggitoria Vomero has come to be a veritable institution in the city of Naples. Known for its amazing selection of traditional deep fried Neapolitan fare, a visit to Naples is simply incomplete without a stop by this eatery. Offering up a menu composed of fresh and delicious, fried treats like stuffed potato balls, zuccini, artichoke, aubergine, cheese and many more, the eatery has a little something to offer everyone. Standing in stark contrast to the many upscale restaurants offering Italian cuisine, Friggitoria Vomero presents diners with a taste of Neapolitan cuisine the way the locals enjoy it.