310 Rue Chartres, New Orleans, LA, 70130
New Orleans, New Orleans, LA, 70130
ItineraryThis is a typical itinerary for this productStop At: French Quarter, French Quarter, New Orleans, LouisianaMeet your guide in the French Quarter in the afternoon and begin your food tour of New Orleans at 3rd Block Depot (formerly SoBou), one of two restaurants owned by the legendary, award-winning Commander's Palace family. Sit down and relax as you are treated to Chicken & Andouille Sausage Gumbo.Listen to a narrative history of Louisiana cuisine, starting with the culinary contributions of local American Indian tribes and leading to the arrival of the Europeans and West Africans who created its Creole flavors. You’ll hear about the unique geography of southern Louisiana, as well as the linguistic origins of dozens of local dishes, from beignets and étouffée to gumbo and jambalaya. Duration: 30 minutesStop At: Pepper Palace, 224 Chartres St 1 French Market Place, New Orleans, LA 70130-2290If you’d like, purchase a drink at the full bar before moving on to a stop at the Pepper Palace Hot Sauce Bar, where you can sample dozens of different hot sauces, BBQ sauces, dry rubs, seasonings and more while learning about the spicy, Cajun-style cuisine of rural Louisiana.Duration: 30 minutesStop At: Leah's Pralines, 714 St Louis St, New Orleans, LA 70130, USAThird stop is Leah’s Pralines, a candy shop established in 1933. After learning its history, taste a Creole praline and sample the bacon pecan brittle.Duration: 30 minutesPass By: Royal Street, New Orleans, LA 70130Take in the sites and sounds of festive Royal Street as we move on to our next stop.Pass By: Bourbon Street, New Orleans, LA 70130Pass briefly along New Orleans' most famous street on our way to NOLA Poboys.Stop At: NOLA Poboys, 908 Bourbon St, New Orleans, LA 70116, USANext, bite into two New Orleans inventions: the muffuletta and the po-boy. Both are served at the funky dive NOLA Po-boys, a local joint with an immense menu. Discuss the 19th and 20th century history of the New Orleans' immigrants as you sample the fried catfish poboy on freshly baked New Orleans–style French bread before moving on to the slightly warmed muffuletta: an Italian-style sandwich of ham, salami, mortadella, provolone cheese, mozzarella cheese and New Orleans-style olive salad. As if that wasn't enough, we also indulge in savory Boudin Balls with Creole Remoulade sauce!Duration: 30 minutesStop At: Jackson Square, 615 Pere Antoine Alley, New Orleans, LA 70116-3234Your final stop is the Creole Cookery for Red Beans & Rice, followed by our dessert course: Bananas Foster Bread Pudding.Duration: 30 minutesStop At: French Quarter, New Orleans, LAThe walking tour covers about one and a half miles (2.4 km) throughout the French Quarter, at a leisurely pace.Duration: 3 hours
ItineraryThis is a typical itinerary for this productStop At: French Quarter, New Orleans, LAMeet your guide inside Patrick's Bar Vin, a luxurious wine bar adjacent to a beautiful courtyard, to start your tour. Your local guide presents a fun and fascinating introduction to New Orleans’ and the world's cocktail culture as you sip your first drink. The tour begins with a refreshing, grapefruit spiced Rum Punch inspired by the English sailors working in the 1600's Indian spice trade. Duration: 45 minutesStop At: Chartres Street, New Orleans, LANext, turn the corner to visit SoBou, where you sample the official cocktail of New Orleans: the Sazerac, a drink that comes from a 19th-century recipe. Additionally you will be served another pre-Civil War libation known as the Brandy Crusta: a potent concoction of brandy, orange liqueur, fresh lemon juice and bitters. Duration: 45 minutesPass By: Royal Street, New Orleans, LA 70130Travel along beautiful Royal Street to the hippest new addition to the NOLA drinking scene: Peychaud's Bar in the Maison de Ville Hotel, where you will have a choice between two delicious, historical cocktails.Pass By: St. Louis Cathedral, 615 Pere Antoine Aly, New Orleans, LA 70116-3291Pass by one of America's oldest active Catholic churches en route to Pirate's Alley.Stop At: Bourbon O, 717 Orleans Ave, New Orleans, LA 70116-3189Then continue to your final destination of the tour: the luxurious Bourbon "O" Jazz Bar, located inside the Bourbon Orleans Hotel. Your beverage here is the little-known Roffignac highball cocktail. Made from a 19th-century recipe, the Bourbon "O" Bar makes their refreshing Roffignac with raspberry liqueur and brandy.Expect to walk about one mile during your 3-hour tour in a friendly social atmosphere inspired by your entertaining guide. Four cocktails are included, one at each stop. Your tour ends at the Bourbon "O" Bar, which features nightly live jazz at 8pm as well as a limited food menu. Or you can move on to explore the lively nightlife of nearby Frenchmen Street on your own (or with your new friends!).Duration: 35 minutes
Get your ticket for a full day tour of the Laura and Oak Alley plantations with Musement. Go back in time and enjoy a cultural and historical tour.
Take a tour of America's most haunted city on the Walking the Devil's Empire tour. Book yours today!
Go on a fun New Orleans walking tour where you will follow clues to discover amazing places and local stories using your smartphone.
Stop At: Steamboat NATCHEZ, 400 Toulouse St, New Orleans, LA 70130, USAEnjoy 1-hour dockside before the riverboat begins her 2-hour cruise down the Mississippi River. Duration: 2 hoursStop At: Mississippi River, LAYour riverboat is a time machine that fills its passengers with the romance and marvel of yesteryear! Cruise along the Mississippi River and be whisked away with its atmosphere and ambiance. As you steam ahead, soak in breathtaking views of the city skyline while enjoying a New Orleans cultural experience – a live jazz performance performed by the New Orleans band Dukes of Dixieland, a Grammy nominee. Enjoy dining inside or outside, and your Louisiana-style buffet dinner includes tossed salad, chicken and sausage gumbo, rice, baked chicken, bayou seafood pasta, paddlewheel primavera, creole vegetarian jambalaya, herb-garlic fingerling potatoes, green beans almondine, white chocolate bread pudding, bananas foster, and vanilla ice cream. Two separate dining times give you the flexibility to enjoy the evening at your own pace. Please note: cruise with dinner option must be selected in order to confirm that your cruise includes the meal.Sample Menu • Natchez Tossed Salad - Mixed greens, tomato, cucumber, red onions & croutons with sugar cane vinaigrette & served family style • Chicken and Sausage Gumbo - Made with a traditional Louisiana roux, served with rice • Baked Chicken - Served with a Mushroom Ragout