The Institute of Culinary Education

The Institute of Culinary Education, also known as ICE, is an over three decades old learning niche for people interested in the finer nuances of culinary tradition. ICE offers vocational culinary training courses spanning six to eleven months, so people who aspire to becoming culinary experts may find a treasure here. A unique thrill is what you achieve when you bake a delicious cake and serve it to your loved one; and the thrill increases manifold when that person loves it. Isn't it? All this along side a number of private and corporate cooking events is what ICE serves every year.