Taci's Beyti serves you traditional Turkish recipes like Pides' (Turkish pizza) for instance. Dig in to your kebabs with relish and don't forget the great hospitality thrown in. Add Brooklyn's thriving, pulsating beat, and there you go to your very own Turkey in New York City!
Rawia Bishara, chef and owner at Tanoreen, had been serving her signature dishes to friends and family for years before she decided to share her love for Palestinian and Middle Eastern food with New York. A mix of the traditional Middle-East with the contemporary add-ons is what her restaurant Tanoreen is all about. Every dish is prepared with utmost attention and has a distinctive flavor of its own. Lamb being the specialty of this place, the specialties include Nakanek, Arabic Cheese Pie, Hashwi, and Butternut Squash Stew.
Starting out as a humble food cart more than a decade ago, The Halal Guys today has become somewhat of a street food icon in the bustling Manhattan metropolis. Originally targeted at night-owls and workers looking for cost-effective food at unearthly hours, the food stall today attracts New Yorkers in droves thanks to their ever-popular chicken and rice with a dash of their spicy sauces. Falafels, pita, gyro and a few other choices complete the limited menu. As the name suggests, all of the food is halal. Though available at limited times during evenings and through nights, The Halal Guys have managed to give the busy intersection of 53rd Street and 6th Avenue, a heavenly aroma and food identity of its own.
If you are craving for authentic Lebanese meals, then NAYA Mezze & Grill is the place to visit. The restaurant’s exquisitely-prepared menu includes authentic shawarmas, kebabs, grilled items, soups and salads. The menu also boasts of an impressive selection of wines and beers. This Contemporary-style restaurant features white-colored interiors and exudes a sophisticated feel. This classy restaurant is the perfect place to hang out with your pals.
The Turkish Kitchen has been in business for over a decade because of what it does best, cook Turkish cuisine. The unassuming ambiance, dimly lit with hues of reds, comforts you in its non-formal yet elegant approach. The menu is extensive, with an array of meats, seafood, flat breads and vegetables. New Yorkers frequent the Turkish Kitchen for business meetings as well, which is a testimony to the restaurant's quality and efficiency of service. If you're looking for a show with the dinner, Tuesday nights are live music nights.
Located off Broadway in Queens, Angel is known for their variety of traditional North Indian dishes. The restaurant’s specialities include grilled items, curries, breads, biryanis and a lot more. These flavorful dishes are prepared with fresh seafood, meat and vegetables. They also serve a selection of Indian street food that will take you on a gastronomical journey of North India. In addition to dine-in, the restaurant also offers takeaway and delivery services. The restaurant’s delicious meals and friendly staff will keep you coming back for more.
Located off Broadway in Queens, Angel is known for their variety of traditional North Indian dishes. The restaurant’s specialities include grilled items, curries, breads, biryanis and a lot more. These flavorful dishes are prepared with fresh seafood, meat and vegetables. They also serve a selection of Indian street food that will take you on a gastronomical journey of North India. In addition to dine-in, the restaurant also offers takeaway and delivery services. The restaurant’s delicious meals and friendly staff will keep you coming back for more.
Taci's Beyti serves you traditional Turkish recipes like Pides' (Turkish pizza) for instance. Dig in to your kebabs with relish and don't forget the great hospitality thrown in. Add Brooklyn's thriving, pulsating beat, and there you go to your very own Turkey in New York City!
Set along Broadway near Madison Square Park, PLNT Burger is known for their specially-crafted vegan burgers. Along with a variety of delicious plant-based burgers, they even serve fries, chili bowls, milkshakes and juices. Gluten-free options are also served here at this eatery. They even have several branches in states like New York, Massachusetts, Virginia, Maryland and Pennsylvania. This friendly eatery even offers catering services for private and corporate events in the area. Their delicious burgers and friendly vibe will keep you coming back for more.
Rawia Bishara, chef and owner at Tanoreen, had been serving her signature dishes to friends and family for years before she decided to share her love for Palestinian and Middle Eastern food with New York. A mix of the traditional Middle-East with the contemporary add-ons is what her restaurant Tanoreen is all about. Every dish is prepared with utmost attention and has a distinctive flavor of its own. Lamb being the specialty of this place, the specialties include Nakanek, Arabic Cheese Pie, Hashwi, and Butternut Squash Stew.
If you are craving for authentic Lebanese meals, then NAYA Mezze & Grill is the place to visit. The restaurant’s exquisitely-prepared menu includes authentic shawarmas, kebabs, grilled items, soups and salads. The menu also boasts of an impressive selection of wines and beers. This Contemporary-style restaurant features white-colored interiors and exudes a sophisticated feel. This classy restaurant is the perfect place to hang out with your pals.
Starting out as a humble food cart more than a decade ago, The Halal Guys today has become somewhat of a street food icon in the bustling Manhattan metropolis. Originally targeted at night-owls and workers looking for cost-effective food at unearthly hours, the food stall today attracts New Yorkers in droves thanks to their ever-popular chicken and rice with a dash of their spicy sauces. Falafels, pita, gyro and a few other choices complete the limited menu. As the name suggests, all of the food is halal. Though available at limited times during evenings and through nights, The Halal Guys have managed to give the busy intersection of 53rd Street and 6th Avenue, a heavenly aroma and food identity of its own.