Lincoln Tavern and Restaurant is a hotspot believed to have improved the real estate of South Boston. A breathtaking front room with warm yellow lighting bouncing off the deep oak tones of the wood paneling and intricate ceiling design results in this establishment running full-house with chattering booths of happy patrons. The menu is similarly stunning, featuring contemporary but unpretentious iterations of American cuisines such as truffle fries, truffled mac 'n' cheese, and pan-seared scallops amongst more familiar fare such as wood-grilled salmon. Also, a full bar and late service make Lincoln Tavern and Restaurant a lovely addition to Boston's culinary scene.
Robert W. Murray established Cafe Escadrille Inc. in 1973, as a restaurant serving tantalizing American fare. He extended this place 30 years later to include charming facilities to organize events. Guests who would love to dine in an upscale environment and gorge on contemporary cuisine can select the Gourmet Room. The Cafe offers a more casual environment to feast on an American fare of seafood, chicken and steaks cooked with a contemporary flair. This venue offers various rooms that can be hired to accommodate events of various sizes.
Sam LaGrassa's is the place to go to for delectable sandwiches filled with creamy cheese, succulent meat and vegetables. One can choose from a variety of sandwiches, from classic to signature-styled. Chicken Parmigiani, Pastrami Po' Boy, Famous Rumanian Pastrami and Grilled Portobello Mushrooms are some of the popular choices here. The ambience is casual with locals at crowded tables relishing the food amid some lazy banter. Dine here for one of the most memorable meals in Boston.
Menton promises an exquisite luxury dining experience, among the best in all of Boston. As you set foot within the glamorous environs of the restaurant, the elegant interiors, artisanal glassware and impeccable service will floor you. Christened after the quaint town in Cote d'Azur, this fine dining getaway doles out an impressive array of French-inspired dishes, boasting a slight Italian influence. The multi-course menus on offer here comprise foie gras, swordfish, duck, lamb and a slew of indulgent desserts. Whether you’re looking to bring in a memorable date night or waiting to experience haute cuisine at its best, Menton is just the place to be.
Atlantic Fish Company on Boylston Street has earned first place at the city's annual Chowderfest. The atmosphere is casual and the bar is lively. Once little more than a hole-in-the wall, it is now an upscale space with warm wood trim and intimate booths. Choose from a variety of seafood entrees that are fresh and well-prepared. Fried clams, an overflowing lobster roll and blackened salmon are the seafood favorites at the Atlantic Fish Company. Chicken and steak are also available for the land lovers, however vegetarian options are sparse.
Carrie Nation Restaurant & Cocktail Club celebrates the aristocratic charm of Boston during the pre-Prohibition era between the two World Wars. It is replete with velvet chairs, period lamps and candles casting a dim glow, a stately white bar counter with Victorian mirrors and columns, and shelves lined with bottles exhibiting vintage labels. Its eclectic cocktail selection includes the gin-infused Million Dollar Cop, inspired by the famous brewer Garret Oliver, the tequila-based King Solomon, and the Rascal King and Liggett's Literature, influenced by politicians and writers respectively. This restaurant tweaks American classics with dishes like Lobster BLT, and Truffle Mac and Cheese. Its multiple themed bars, including the Speakeasy Room, can be hired for private dining and parties.
Sam LaGrassa's is the place to go to for delectable sandwiches filled with creamy cheese, succulent meat and vegetables. One can choose from a variety of sandwiches, from classic to signature-styled. Chicken Parmigiani, Pastrami Po' Boy, Famous Rumanian Pastrami and Grilled Portobello Mushrooms are some of the popular choices here. The ambience is casual with locals at crowded tables relishing the food amid some lazy banter. Dine here for one of the most memorable meals in Boston.
Menton promises an exquisite luxury dining experience, among the best in all of Boston. As you set foot within the glamorous environs of the restaurant, the elegant interiors, artisanal glassware and impeccable service will floor you. Christened after the quaint town in Cote d'Azur, this fine dining getaway doles out an impressive array of French-inspired dishes, boasting a slight Italian influence. The multi-course menus on offer here comprise foie gras, swordfish, duck, lamb and a slew of indulgent desserts. Whether you’re looking to bring in a memorable date night or waiting to experience haute cuisine at its best, Menton is just the place to be.
Specializing in freshly-cooked, made-to-order fast food, this Harvard Square Clover outpost boasts of a two-storied building with outdoor seating. Regular guests rave about the Chickpea Fritters and Breakfast Parfait, and they guarantee that you can taste the distinct freshness in every bite! The fruit juice sodas are especially flavorful, so be sure to try the Watermelon Soda, among other squeezes. Constantly re-inventing the menu, Clover's culinary choices mirror its lab-style philosophy, where no two days are the same.
If you're craving delicious Italian food, head over to the Vico Ristorante Italiano. Its a great little place to dig into a sumptuous cuisine in a warm and cozy environment. Some of the delicacies recommended are Antipasto Misto, Calamari Friti, Rigatoni Bolognese and Spaghetti Ala Pescatore. Cap off the meal by asking for a drink from the plethora of alcoholic drinks available. Wine connoisseurs can sip in refreshing white or red wine. Since it tends to get crowded, it would be advisable to reserve a table in advance!
Atwood's Tavern is a great place offering good food, an outdoor seating area and music hall attached for concerts and live entertainment. Choose from their elaborate beer menu, savor some delicious fare and tap your feet to some great live music by renowned local and upcoming musicians. Their roster offers a fine selection of musicians from diverse genres ranging from rock to blues. If you are not convinced enough, they also let out their space for private events and with the casual atmosphere and chilled vibe, it is the perfect place to celebrate with friends and family.
The Federal is a refined culinary outpost known for their delectable steaks. Designed by Chef Diego, Federal's lunch and dinner menus are quite diverse and perfect for the discerning palate. For lunch, the Prime Beef Carpaccio and Charcuterie Board shine on their list of starters, while the Prime NY Strip simply cannot be missed. The Dinner menu highlights dishes like the Steak Tartare and the Grilled Colorado Lamb Chops are perfect entrees. The restaurant also has an impressive selection of wines and a list of cocktails to complete your fare.