Tucked away on a busy street in Madrid, this Italian styled Pizzeria, has nothing fancy about it. With a simple decor and small seating area, the food at Pizzeria El Trébol is too die for. Well known to serve some of the best Argentine Pizzas in Madrid, this one has a very homely touch, with fresh ingredients. Besides Pizzas they serve tarts and espadillas. For those with a sweet tooth, they serve extremely delicious desserts and ice cream.

A restaurant that seldom fails to provide a memorable dining experience, Ouh Babbo is the place to be for a hearty Italian meal. Pioneers of old-school Neapolitan wood-fired pizzas, expect nothing short of an unforgettable treat from this establishment. Using the perfect blend of traditional recipes and fresh ingredients, this restaurant always manages to dish out meals that are simply delicious.

Customers claim the food at Mastropiero is so yummy and the staff so friendly that they almost say, More please, che. It s a small pizza parlor so it s usually packed by dinner time and short of available tables. The walls are covered with posters promoting modern art galleries and music festivals, making it obvious that the clientèle tends to be under age 40. The pizzas offer a blend of Argentine, Spanish, and Italian flavors (plus more), from the traditional Margherita (tomatoes, mozzarella, olives and oregano) to interesting twists like the Erótica (Roquefort, celery salt and nuts)—the most popular pie by far. Choose either a small pizza, which is the perfect size for a hungry eater, or a large one which feeds 2-3.

This bumpin' pizzeria serves up mouth-watering individual pizzas, from the traditional Margherita to much flashier options like the "Nuns Breath"—a pie topped with sauce, mozzarella, Manchego cheese, Roquefort, and bacon. For a multicultural spin, they offer Ecuadorian, Catalan and American pizzas. Grab a pie either inside the colorful, boisterous joint, or outside amongst the crowded summer terrace. Either way, the popularity of this place has its downside too: there's usually a wait for a table and a subsequent fight for the waiters' attention. But the beers are cheap and cold, and the pies come freshly baked and steaming hot, so enjoy!