Luini Panzerotti has been a Milan tradition for over three decades. Established in the year 1888, this pastry shop has revolutionized the classic panzerotti, a popular delicacy of southern and central Italy. Nearly half a century ago, the savory pastry was alien to the regional audience of Italy. Luini not just made it popular, but also won the heart of locals with its economically-priced offerings. Found on Via Santa Radegonda, it welcomes gourmands to devour crunchy panzerottis stuffed with appetizing fillings of milk cream, nutella, vegetables and succulent ham.
This is a lively place for group lunches or dinners, which serves excellent slices of pizza. The furnishings are very simple, with old tables and benches. The restaurant extends over two floors; the lower floor is reserved for large groups. The waiting staff are pleasant and will make sure your evening is enjoyable. It is ideal for after theatre meals, and for young people without money to burn! You come here especially to eat great slices of pizza. You can have it plain, or topped in thousands of different ways. Some desserts are home-made, others are commercially made.