Top Rated Restaurants en Cafés in Flagstaff

When describing Tinderbox Kitchen, organic, local and sustainable are words often used. In fact, the tasting menus just use the ingredient itself as the centerpiece. For example, the charcuterie board may have different cheeses, but the accompaniments like the apples, crostini, simple greens and dressing could all stand strong by themselves. Entrees include scallops, steaks, duck and venison as well as what is in season. Each plate is prepared with the utmost care and if you can't make a choice on how to combine the myriad options, let the chef figure it all out.

In operation since 1947, Indian Gardens Oak Creek Market is a neighborhood institution and enjoys a loyal clientele usually comprising of local community members. Set in a laidback space and featuring an inviting patio, the market is known for their range of delicious sandwiches, ice creams, local wines and craft beers. The Butternut Kale Salad, Pulled Barbecue Pork Sandwich and Chicken Pozole Soup are some of the decadent offerings on the menu. Besides this, the restaurant serves organic vegetarian and vegan dishes as well. Their Garden Pita Sandwich is especially delicious place. Besides the great food and drink, the cafe is also known for the live music events that take place here from time to time. If you are looking for a hearty meal in friendly, laid-back environs, then look no further than Indian Gardens Oak Creek Market.

While walking along this part of historic Beaver Street, the fresh pine scent in the brisk mountain air mixes with intoxicating aroma of coffee wafting out the door at this java spot. The cozy establishment is always bustling with NAU students, professionals and visitors from all over the world who love the mom-and-pop, local ambiance. Everything in the pastry vitrine is made from scratch and even the beans are sourced in a sustainable manner. In addition to superb coffee and sweets, the restaurant also has a delectable array of vegetarian dishes and is one of the few quality veggie options in the city. Macy's is also known for its poetry nights, Sunday morning story-telling, opera evenings and other eclectic events.

Pizzicletta is a portmanteau that combines the owner's love of bicycles and pizza; in fact, it was his travels through Italy on two wheels that inspired the name. In addition to wood-fired pies, the menu includes antipasti like prosciutto, cheeses, other salumi as well as their delectable homemade focaccia. The pizza comes in two different sauces, bianca (White) and rossa (Red). The white ones are definitely eclectic, the ss-I45 includes almonds, kale, gorgonzola and lemon juice while the Amore oi Mari has mascarpone, arugula and prosciutto. The red sauces highlight the classic margherita and marinara styles, but you can also add your own different ingredients as well.

Since 1985 vegans, vegetarians and practically anyone else who enjoys delicious, healthy food has eaten here while traversing this mountain town. The menu is purely vegetarian, with items like Tempeh, Tofu and homemade Hempburgers, so if you are looking for protein of the red meat variety, you might want to search elsewhere. Otherwise the Corn Tamal served with a side of pinto beans or the Pesto Tofu Sandwich are superb alternatives to he greasy burger and fries. Morning Glory is only open for breakfast and lunch, so get here early to start your day off right.

Located in Heritage Square, the Old Town Creperie is one of the only places in Northern Arizona which exclusively provides these delicate treats. On the menu, the selections are simple, where you choose between sweet and savory. For vegetarians, the 'Peat Moss' made with spinach, artichoke puree, tomato and Swiss in an herb sauce is superb while the 'Old Town' which comes with Black Forest ham, mozzarella and basil in a cream sauce will satisfy carnivores. The sweet crepes can be filled with just about anything that contains glucose, from blackberries and caramel to chocolate and peanut butter, whatever you choose the result is always spectacular.