Only because of its unbeatable ratio of quality to prices, one would be tempted to say that the fish restaurant Le Grand Bleu is the absolute top.
Customers often wonder how the chef, Peter Maximus, manages to prepare such delicious dishes at such a modest price. It is certainly not the quality of the food that has been saved on: only fresh daily ingredients are used and everything is prepared à la minute. That implies that you will have to wait a while sometimes, but that is nothing to worry about, because the romantic setting of the ivy-covered building makes you forget about the time.
The nice location, near Ghent's marina, is an extra reason to go and visit this cosy restaurant. Certainly if you are a lover of lobster or oysters, since these are the absolute specialties of the restaurant. Recently, some meat dishes were added to the menu, such as grilled filet pur.
More, nicely illustrated, info is to be found on the restaurant's website.
This is a rather modern café-bar, next to the KNS, where you can talk with your friends or enjoy the restful music in the background. You will find a wide selection of snacks: sandwiches, salads and also meat and fish dishes. 't Vosken also has a party and meeting room.
If the weather is nice, you can sit on the terrace, which offers an exclusive view of the lively Sint-Baafsplein, Sint-Baafskathedraal and the Belfort.
Quatre Mains with its elegant lighting, wooden furnishings and classy ambiance serves one of the best tapas style fare in the city. With a great wine and quick bites menu to complement, this restaurant is known for their quality European cuisine. Steak Tartar, Burrata, Lomo, hot dogs, etc are some of the specialties from their wide menu. They also offer sharing bites and desserts like lava cake and crumble to go with the fare. Their presentation techniques are enticing, and it is an ideal place to go on a romantic dinner.
Enjoy a delicious meal at Parkrestaurant where traditional Belgian dishes are served. Some of the classics that are worth trying are the cod filet in white sauce with shrimps and potato soufflé, beef filet in red wine sauce, vegetables and gratin dauphinois, and crispy mushroom and spinach pie. You can choose between the 45Euro prix fixe menu without drinks or the all-inclusive one for 74.90euros. The elegant presentation of this culinary feast is a treat to the eyes. Set in beautiful historic building, the rich interiors with vintage windows, a fireplace, chandeliers and candlelights, add a polished appeal to the restaurant. The restaurant provides a perfect setting to spend a romantic dinner with your partner.
Indulge in delightful ribs and steaks at Ribs 'n Beer. They have a limited menu that includes nachos, Cheese Croquets, Prawn Croquets and Chili Con Carne which can be paired with sides like chips, potato wedges and onion rings. Though many patrons vouch by their traditional style, slow cooked ribs. Indulge in their tempting desserts like Dame Blanche, Ice Cream with Baileys and Chocolate Mousse or finish off your meal with hot chocolate milk or coffee. They also have a fine range of Belgian beers to satisfy your beer cravings. The rustic ambiance is accentuated by brick walls and wooden seating. They have a separate menu for kids as well.
Going vegan just got easier at Réliva. This rustic restaurant delights its guests with a variety in vegan and vegetarian dishes, all prepared with fresh organic ingredients. They also cater to guests looking for gluten-free options. And if vegan doesn't interest you, they also offer an interesting array of meat and fish dishes. All these can be enjoyed in their cozy indoors or in the patio area to enjoy food and people-watching.
A charming spot in the city to devour traditional French fare, Restaurant De Vijverhoeve is a popular eatery with locals and tourists alike. Jan and his wife Carolien Grahame create an amiable atmosphere in the quaint farmhouse to nibble on refined traditional picks prepared with the choicest of ingredients and served with love. The on-site sommelier helps you with a curated selection of premium wines to complement the restaurant's delectable offerings. When weather remains good, the dining area extends out to the breezy garden that sits by a serene pond and a patio.
Quatre Mains with its elegant lighting, wooden furnishings and classy ambiance serves one of the best tapas style fare in the city. With a great wine and quick bites menu to complement, this restaurant is known for their quality European cuisine. Steak Tartar, Burrata, Lomo, hot dogs, etc are some of the specialties from their wide menu. They also offer sharing bites and desserts like lava cake and crumble to go with the fare. Their presentation techniques are enticing, and it is an ideal place to go on a romantic dinner.
Enjoy a delicious meal at Parkrestaurant where traditional Belgian dishes are served. Some of the classics that are worth trying are the cod filet in white sauce with shrimps and potato soufflé, beef filet in red wine sauce, vegetables and gratin dauphinois, and crispy mushroom and spinach pie. You can choose between the 45Euro prix fixe menu without drinks or the all-inclusive one for 74.90euros. The elegant presentation of this culinary feast is a treat to the eyes. Set in beautiful historic building, the rich interiors with vintage windows, a fireplace, chandeliers and candlelights, add a polished appeal to the restaurant. The restaurant provides a perfect setting to spend a romantic dinner with your partner.
Only because of its unbeatable ratio of quality to prices, one would be tempted to say that the fish restaurant Le Grand Bleu is the absolute top.
Customers often wonder how the chef, Peter Maximus, manages to prepare such delicious dishes at such a modest price. It is certainly not the quality of the food that has been saved on: only fresh daily ingredients are used and everything is prepared à la minute. That implies that you will have to wait a while sometimes, but that is nothing to worry about, because the romantic setting of the ivy-covered building makes you forget about the time.
The nice location, near Ghent's marina, is an extra reason to go and visit this cosy restaurant. Certainly if you are a lover of lobster or oysters, since these are the absolute specialties of the restaurant. Recently, some meat dishes were added to the menu, such as grilled filet pur.
More, nicely illustrated, info is to be found on the restaurant's website.
If you are looking for a healthy alternative to greasy-spoon diners, Le Petit Botanique is the place to visit. All the dishes at this restaurant are cooked with fresh organic produce. The vegetables and fruits are sourced either from their very own urban farming facilities or from local farmers. Try out delicious Belgian delicacies like eortel coup, bread made from homemade sourdough, fresh cut fries and salads. The welcoming ambiance and pocket-friendly prices keep both tourists and locals coming back for more.
Feast on spicy Belgian dishes at In't Nieuw Museum in Bruges. They specialize in serving the finest barbecue with premium alcohol. A few items on the menu included are Dagsoep, Spare Ribs, Steak Rundskogel, Picanha and Filet Mignon. Indulge in desserts like Artisanale Chocolademousse and Huisgemaakte Tiramisu. Complement your meals with their wide range of beer types such as Zoet Zuur, Zoet Moutig, Moutig Kruiden, Moutig Bitter, Bitter, XX Bitter, Koffie Zoet, Koffie Bitter, Zuur Koffie, Zuur Kriek, Zuur Ander Fruit and Zuur with other spirits like whiskey, bourbon and tequila.