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Station 6 is a venture by husband-wife duo Drew Knoll and Alison Vega who wanted to bring the kind of regional food they love, made in the way they like, to their guests. The chefs have adopted a modern approach to regional cooking and the result is a menu that comprises Southern-inspired seafood plates and a lot of oysters. The interiors are casual with room for about 50. There's a covered patio with sofa seating that adds to the laid-back vibe of the place. The bar serves a couple of drafts and full-bodied wines that pair well with the flavorful seafood menu.
Launched in 2007, the Twist of Lime is a favorite among locals as well as visitors to Metairie. Open from noon until 5a, this watering hole is always buzzing with patrons. It features an impressive list of beer and spirits to choose from. Enjoy your drink with some video poker, or shoot some pool or play a game of darts. The jukebox provides great entertainment, while live bands take over on weekends.
New Orleans Original Daiquiris on Williams Boulevard is one of the best places in town to get delightful concoctions of frozen daiquirí. Enjoy their happy hours with specialty beer, domestic beer and more.