Noted in the Paris Saveur, this restaurant is a favorite among local and international critics. Le Crocodile is a sophisticated eatery, with walls painted in deep yellows and offset by French artwork. Ornate furniture and fixtures contribute to the opulent feel. Known for its Alsatian cuisine and presentation, the dishes are considered as much art as meals. Samples from the basic menu include Ris de Veau Pôelé with garlic, spinach and calvados and Atlantic Salmon grilled with a spinach and saffron sauce. The restaurant remains closed on Sundays, call ahead for open hours.
When it comes to describing the food plated at the Hawksworth Restaurant, patrons complement the clean tastes, perfect ingredients and exemplary culinary technique. With a kitchen steered by chef David Hawksworth, the restaurant has achieved its fame by sourcing the best in local ingredients and creatively complementing natural flavors. The menu covers breakfast through dinner including a wonderful spread for brunch. Pair you meal with a wine from their selection and finish off with a classic dessert. The perfect place to dine, especially if looking to indulge and impress.
Nestled in the 130-acre Queen Elizabeth Park, Seasons in the Park offers 360-degree views of the stunning Vancouver skyline, Pacific Ocean and the North Shore mountains. The combination of exceptional service and west coast cuisine make this restaurant one not to be missed. The menu features classics such as New York steak and rack of lamb, but the real focus is on fresh local seafood. Try the Queen Charlotte's dungeness crab and risotto cakes or the maple-glazed wild BC sockeye salmon. Seasons in the Park also offers an amazing selection of rare and vintage wines at surprisingly good prices.
Formerly known as The Railway Club, this small, second-floor downtown club has been home to famous performers playing everything from folk and country to jazz and rockabilly. The front room is the most intimate, while the corner room, separated by a long bar, has a more relaxed air. Drop in to catch up on the latest music and the hottest night scene around town. A hip place, plan your most exciting parties here and create memories to cherish for life. Check out the website or call ahead for more information.
Blue Water Cafe is touted as one of the city's favorite haunts for seafood. While the chef cooks up a sumptuous west coast cuisine, the master at the raw bar, effortlessly caters to the needs of sushi lovers. From salads and shrimp cocktails, to main courses of lobster and crabs, which are procured straight out of the tank, guests can enjoy a hearty and delectable seafood meal. Contained within a former warehouse, Blue Water Cafe is in the heart of historic and popular area of Yaletown. The spacious and well lit interiors are ideal for a fancy evening meal, or you can also enjoy your dish under an awning outside when the weather is nice.
Tucked away on an unassuming corner on the borders of the Financial District, Finch's is a hidden gem. The room has the atmosphere of a French country kitchen replete with bistro style blackboards listing the specials of the day. The coffee is fair trade and authentic chai and loose leaf teas are also offered. Try their signature Pear, Brie and Prosciutto sandwich alongside a bowl of fresh made soup or a tomato salad. For a small place, Finch's packs a big menu, with almost twenty baguettes to choose from, as well as breakfast selections and cheese plates.
Anatoli Souvlaki, located in Vancouver serves one of the best Greek food in town. The restaurant began in 1984 and has a classy setting with well complemented furnishings and lighting. They also have a fireplace inside the restaurant to add on to the aura. The place is generous when it comes to servings and their presentation techniques are a treat to your eyes. Their preparations are traditional and Spanakopita, Taramasalata and Avgolemeno are some of the popular items from their menu. The place has garnered many accolades and is the ideal restaurant to go to relish on some Greek fare.
The Pier 7 is a seafood restaurant located by the sea which is known for its delicious food and unique ambiance. Located near the Port and the Stanly Park, this restaurant gets you very close to the water of Vancouver with a stunning panoramic view of the city's skyline. Take a seat on their outside patio restaurant and dig into delicious seafood delicacies. Their seafood boils are especially recommended although the a la carte menu also has several delectable items like Signature Crab Cakes, Spicy Creole Calamari and Grilled Prawns.
The décor is composed of an array of native artifacts and artwork; there are portraits of First Nations nobility, baskets, carvings and settlers' tools; and most of all, the portions are huge. The Yukon breakfast, for example, has five slices of back bacon, two eggs, hash browns and toast. Many of the burgers are named after First Nations chiefs, such as Chief Capilano (onion, lettuce, wiener, egg, cheese, tomato, Tomahawk special sauce and dill pickle), and the Chief Raven (Tomahawk special sauce and dill pickle).
Tacofino Commissary pampers your palate with the enticing Mexican flavors and is known for serving some of the best tacos in town. Try the fish taco or devour a tuna and pork taco, which have become the popular favorites of this restaurant. Besides tacos, the menu features a range of burritos and desserts which are a complete treat to your taste buds. You can pair your meals with the refreshing libations which Tacofino Commissary is famous for or choose from the variety of other spirits offered on their beverage menu. Its cozy interiors are adorned with elegant furnishings and unique lighting, making it a great place to catch up with your friends for a meal.
Located on Hastings Street, East Café is known for its premium coffee, iced tea, especially in lychee and hibiscus flavors, and their smooth green teas. During winter, the place is perfect for a coffee date, where you can grab a seat by the window, watch the snow fall and enjoy a piping hot espresso. Their panini sandwiches, breakfast specials, bagels and wraps are also worth a try. The café, with its artfully arranged knick-knacks, chalkboard menus, and light fixtures, is also a great place to catch up with a friend over a cup of coffee.
The painting of a bright red wagon catches the eye and prompts a closer look at this restaurant. The Red Wagon Café has become a favorite among the locals in the years since its establishment. Their pulled pork pancakes and sausages are to die for as are their different sandwich options and light and delicious salads. The decor here is like any classic 70s diner with checkered floors, chalkboard specials lists and pretty lamps. All in all, this is a great place to go to for a relaxed and casual family meal.