Obelisk is an Italian cuisine fine-dining restaurant that stands out above the rest. Located in Dupont Circle, this restaurant is quiet, with simple and bright interiors. While the food here is certainly upscale, the ambiance is relaxed and casual. The fixed-price menu changes daily and includes dishes based on seasonal availability. Start off with an Antipasto Misti, a variety of tapas, followed by delicious soups and pasta dishes. Next, there is a choice of four entrees served with freshly-baked bread. Top this off with one of Chef Peter Pastan's divine confectionery creations. Patrons can also opt for a wine-pairing with their meal for an additional USD50 per head. A meal here is truly exquisite and one you will certainly never forget, making it perfect for special occasions.
A casual ambiance for a nice, relaxed meal and lot of varieties of wine: that's the Iron Bridge Wine Company in Columbia. The 'small plates-great wines' combination has won many loyal patrons for this friendly neighborhood joint over the years. Some of the dishes from the sample menu are Seared Diver Scallops, Braised Lamb Shank and Mushroom Risotto. Send them an email if you want to arrange a private gathering at The Iron Bridge Wine Company. Check website for more information.
An elegant ambiance is created in the dining room, which is decorated with wooden flooring, a cozy fireplace and even a separate area for private dining. Feast on dishes like the pork rib eye and the scallop and chicken specials, and end your evening with one of their sinfully delicious desserts. Celebrate your private events here and cherish the memories for life.
Set in an opulent space, Metier is a chef-driven restaurant focusing on contemporary eats. Patrons opt for a seven-course meal with wine tasting with and hors d'oeuvres. Though the menu changes seasonally depending on the availability of fresh, locally-produced ingredients, one can expect exotic delicacies like Poached Alaskan Halibut and Palette of Kuroge Beef on the menu while the wine collection includes bottles sourced from all over the world. With prix fixe menus starting from USD 200, the restaurant might seem a tad too expensive, but the decadent food, expert wine pairings and the elegant environs, make this restaurant well worth the money spent.
Rasika stands out as a haven for lovers of modern Indian cuisine. This award-winning restaurant, established in 2005 by celebrated chef Vikram Sunderam, has garnered critical acclaim for its innovative dishes, elegant atmosphere, and impeccable service. The restaurant features a contemporary and stylish ambiance with high ceilings, warm lighting, and elegant décor. The open kitchen allows you to witness the culinary magic firsthand, adding to the overall spectacle. Come here and witness the celebration of Indian culture. The restaurant regularly hosts cultural events, such as live music performances and cooking demonstrations, providing you with a glimpse into India's rich traditions. So, whether you're celebrating a special occasion, enjoying a romantic dinner, or simply seeking a delicious and memorable meal, Rasika is the perfect place.
The Garden Terrace Lounge in the Four Seasons Hotel Washington DC is among the most sought after lounges in Washington DC. It is frequented by businessmen who prefer to have casual meetings over tea. The afternoon tea is extremely popular. The restaurant also serves light fare like seafood, including lobster and sushi, as well as desserts including an endless varieties of cheesecake. The lounge is located in an indoor bamboo garden with many exotic plants. There is live piano music on most weekdays and jazz concerts on Saturday nights.