Fin Seafood welcomes its guests to gorge on their tantalizing fare of American cuisine. Known for their seafood preparations, do try out their crab cakes, Seared Scallops and Oysters with Meyer Lemon Mignonette. Complement your food with a delectable wine from their list. On weekends, this place throws its door open to guests who would love to enjoy a delectable brunch fare. The Portside Room, that can accommodate a maximum of 40 guests and is replete with audio visual equipment and its own bar, is a great place to host a business meeting.
A renowned wedding caterer , Sweetwater Cuisine has its own onsite venue for events and an american restaurant that serves authentic southern cuisine in Virginia beach. A small dining room is available for private celebrations. The Brunch served on first and third sundays of the month is very popular.
Originally opened in 1966, Orapax is a Tidewater mainstay and has greatly expanded over the past few decades while still remaining in the Seratis family. Now run by the son of the original owner, the restaurant is best known for it's pizza and Greek subs. The family establishment has gotten rave reviews for many years and it is a popular lunch destination with the locals. They cater for special events, offer delivery and take-out.
Established in 2006, Vintage Tavern offers a typical southern American dining experience. The culinary team under the tutelage of the esteemed chef Meredith Nicolls use locally sourced fresh ingredients every season has to offer, to create refreshing menus. Guests can gorge on tantalizing fares of steaks, ribs, poultry and seafood preparations. Accompany your meal with a wine from their extensive list. Those dining on the terrace can enjoy their meal amidst a lush green garden. On the second Sunday of every month, the Tavern opens its doors to please its customers with a brunch fare from 11:30a to 02:00p.
Voila has an eclectic yet subdued feel that makes it easily enjoyable for a quiet dinner or a celebratory dinner date. The menu is filled with European dishes, mainly French cuisine, and the chef is constantly updating and adding the freshest dishes to keep the buzz alive. An extensive wine list, full bar and soft lighting make for a perfect date night out.
Established in 2000, Cobalt Grille is a dream come true for chef proprietor Alvin Williams. Using his English and Jamaican heritage, he gives the typical American menu a savory contemporary twist. Gorge on tantalizing steaks, ribs, salmon, duck breast, lamb and seafood dishes. Complement your meal with one of his special cocktails. Cobalt Grille is located within The Shops at Hilltop - North; take a break from your shopping spree, give your aching legs some rest and relish some food while unwinding at this restaurant.