Located in the charming castle-turned-hotel of Schwarzenstein, the gourmet restaurant Schwarzenstein Nils Henkel represents the best of European cuisine. Infusing regional herbs and produce into the carefully crafted 'Flora' and 'Fauna' menus, Chef Nils Henkel has done an extraordinary job with the dishes which earned the restaurant two Michelin stars, 18 Gault Millau points and several other accolades. Prix fixe six and eight course meals are also available apart from the a la carte. The finesse of the dark wooden and grey hued dining room with bright chandeliers brings out the attention to detail. The restaurant is a must-visit for an impeccable dining experience.
Spötzl's Honigsäckel welcomes you with its charming setting to savor delectable French and Palatine preparations. Located on Weinstrasse, this Bad Dürkheim restaurant is also a favorite among wine buffs, since its diverse menu features an extensive selection of fine wines. The decor remains ethereal, with stained glass windows and dimly-lit interiors creating an inviting space. The friendly, courteous staff only add to a memorable experience at Spötzl's Honigsäckel.
Nestled in quaint environs of Kirchheim an der Weinstraße, the Schwarz Restaurant offers world class German cuisine. Heralded by Chef Manfred Schwarz, there are several different seasonal as well as themed menus curated by the chef and his team. The elegant and classic all-white interiors of the restaurant compliment the dishes perfectly well.
A Michelin awardee restaurant, Le Délice is one of the celebrated restaurants in the region of Stromberg. The interiors of this restaurant redefine elegance and the soothing color scheme lend an aesthetic appeal to this place. The menu is thoughtfully crafted by Michael Stortz and comprises innovative French delicacies made using the freshest of local ingredients and produce. Embark on an extraordinary gastronomical experience by sampling the Foie Gras and Beef Tenderloin and pair your meal with an exquisite wine of your choice.
Located in a historic building, used formerly as a school and later as a Red Cross hospital during World War I, M.A.X is a restaurant which has been serving traditional German delicacies for more than 15 years. This family-run establishment offers facilities for private events like corporate functions and wedding receptions. Live music nights and other special programs also take place here from time to time. With the historic backdrop, candle-lit decor and their beautiful summer patio with its flower-pots, the restaurant is perfect for a date.
Nestled in a Rennaisance-style cottage that looks like it's from the 17th-century, the Karlbacher restaurant serves some of the most authentic local classics in Grosskarlbach. The restaurant's antique furnishings transport its guests to a time when life was simple and food was great. They are known for their pheasant preparations that come packed with unadulterated flavors and wonderful aromas.
Nice atmosphere in pastel colours with traces of folkloric elements.