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Top Rated Restaurants & Cafes in Ontario

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Bombay Restaurant Cuisine of India

When most hear about Northern Indian cuisine, the taste of the Tandoor oven comes to mind. And when the name of a restaurant mentions Bombay, you know the clay oven reigns supreme. From quail to lobster and everything in-between, Ontario diners consider these Tandoori specialties to be some of the best in town. However, vegetarians should not worry since most of the items on the menu still respect the Hindu doctrine of Ahimsa, or non-violence to animals for those who don't eat meat. In fact, the menu has a special section for followers of Jainism which follows strict vegetarian principles. Overall, one of the best places to find authentic Northern specialties that will please everyone in your party.

Eureka!

At Eureka!, the chefs in the kitchen follow the popular farm-to-table, handmade ingredient trend, but don't tell the chefs that because it seems as if they have followed it for years. They serve delectable appetizers while the taco and burger bars come equipped with a variety of choices. As an accompaniment, the Panko Dipped Onion Rings, Pacific Coleslaw and Handcut Kennebec Fries are clever, innovative twists on timeless classics. Needless to say, each one should be ordered for the table. Additionally, a full panoply of drinks and cocktails are available, from local craft beers to vibrant cocktails, there is something for every taste.

Fleming's Prime Steakhouse & Wine Bar

Fleming's Prime Steakhouse & Wine Bar features quality steaks and more than a 100 wines by the glass. Located in Rancho Cucamonga, this steakhouse focuses on Filet Mignon, ribeye and the N.Y. Strip as its main cuts, but diners also have plenty of non-steak options like pastas, seafood and chicken as well. For a little more decadence, don't forget to add one of their classic toppings on top of your steak. The Porcini mushroom with black truffle butter and gorgonzola cream is amazing while the Kona coffee rub is nothing less than spectacular.

Slater's 50/50

At Slater's, the kitchen grinds 50% bacon and 50% beef into a burger that could be considered one of the best burgers in Southern California. Their signature 50/50 Burger presents the aforementioned farm-raised patty topped with pepper jack cheese, a sunny-side up egg, avocado and a chipotle mayo in between a brioche bun. The menu recommends different beers to accompany its burgers or, if you want to choose your own, the bar has more than 100 different types. Some of the other amazing burger combos include the Sriracha Burger made with honey Sriracha bacon or the Pizza Burger made with an Italian sausage mix. Slater's also serves salads, chicken sandwiches, wings and other comfort food; don't forget to order a side of "Frickles", these Panko encrusted pickles served with a side of honey mustard are nothing short of spectacular.

The Pub at Chino Hills

Located in the secluded suburb of Chino Hills, this pub offers American comfort food and stellar drinks in a convivial atmosphere. Open for lunch, dinner and Sunday brunch, Chino Hills Pub is more than just a place that serves food, it's a restaurant where the whole family can gather. Craft beers and superb cocktails are behind the bar while the kitchen serves burgers, sandwiches, salads, signature dishes as well as a kid's menu. Sunday brunch is from 9a to 1p and it features bottomless Mimosas and Bloody Marys.

Market Broiler

The Market Broiler brings the best of the Pacific to your plate. On any day of the week, the kitchen offers more than 15 different types of fish as well as chicken, beef, salads, sandwiches and pastas. The restaurants are known for their charcoal-grilled cooking methods and the consistently fresh selection of seafood. Always a good option, Market Broiler is child-friendly and will have something that pleases everyone.

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