Ushinokura Namba

Direct from the brewery! Enjoy the finest special black WAGYU yakiniku which only exists 4% of the A5 grade beef. We own our own ranch, and even Michelin restaurants overseas source their beef from here! Ushinokura offers only Satsuma beef that has passed the difficult level of BMS 10 or higher, and is certified as the "miracle of the 4%". The artistic marbling, melting in the mouth, and mellow flavor of the exclusive and valuable Satsuma beef will enchant you. The private rooms in the restaurant provide a private space where you can spend a relaxing time. We offer you a wide variety of ways to enjoy the highest quality, specially selected Japanese black WAGYU, which is only available here. Appealing points: Yakiniku restaurant using A5-rank premium Japanese black WAGYU, which is only available at award-winning breweries. Private space with all private rooms 2 minutes walk from Akasaka Station