Nestled in the town of Nuenen in Netherlands, Restaurant de Lindehof is a cozy fine dining restaurant. This two-Michelin starred restaurant is owned and managed by the celebrated chef Soenil Bahadoer. The menu includes a variety of local dishes that are inspired by Chef Bahadoer’s Surinamese-Hindustani background. These unique dishes are prepared with seasonally-available ingredients like vegetables, meat and seafood. They also serve a fantastic selection of wines that pair well with their dishes.
Situated in Driebergen in Netherlands, La Provence is a one-Michelin starred restaurant. This restaurant is headed by Chef André. The specially-curated multi-course menu includes a wide range of traditional dishes that are presented with a modern twist. They even serve a fantastic selection of flavorful wines that pair well with their dishes. The restaurant’s Rustic-style interiors exude a warm and friendly vibe. When the weather is warm and cozy, patrons can choose to sit outdoors on the terrace and enjoy their meals.
Set along Berm street in Kerkdriel, Flicka is owned and managed by the renowned chef Thomas van Santvoort. Overlooking the river, this restaurant is surrounded by lush green meadows. Opened in 2017, this restaurant is a one-Michelin starred restaurant. Some of the dishes served here are veal tartare, kohlrabi, quince, miso and a lot more. They even serve a selection of wines here. The restaurant’s sophisticated interiors exude a classy vibe. Patrons who want to spend the night here can stay at the restaurant’s suites.
Set along Markt street in Helmond, De Rozario is a one-Michelin starred restaurant. This Contemporary-style restaurant is owned and managed by Chef Jermain de Rozario. Their multi-course menu is influenced by the Indonesian and Asian cuisines. Some of the dishes served here are sukabumi, curries, steak tartare, langoustine and a lot more. They also offer an a la carte menu that lets you pick a variety of unique dishes that the restaurant has to offer. High-quality meat and seafood are sourced from local markets, while most of the vegetables are sourced from their own garden.
Indulge your palate in pristine cuisine at the Michelin star restaurant, Het Koetshuis. The cuisine features a perfect balance of bold and diverse flavors with a myriad range of colors and attractive textures. This restaurant has something for everyone, from meat and fish to vegetarian options; Het Koetshuis has you covered. Pair your food with exquisite wine and end it on a sweet note with a decadent dessert. The dining area features minimalistic interiors and exudes elegance. Though priced on the steeper end, it is definitely well worth the money paid.