"Modern Chinese Dim Sum"
TaoKan brings contemporary Chinese cuisine to the upscale 6th Arrondissement, offering meticulously prepared upscale dim sum to discerning locals. The menu leans heavily on dim sum standards, several steamed buns and fried items leading up to teppan-cooked cuts of meat and substantial entrees with a French twist. The decor is befitting of the upscale fusion vibe, a subdued mixture of black and white tones interspersed with a touch of greenery to liven up the atmosphere. For unadventurous eaters, a seared steak is one of few traditionally western dishes available, although a number of meaty entrees make a safe bet for any diner. Meticulous preparation and chic interiors make TaoKan a lively location for multiple small plates of delectable Cantonese classics.
8 rue du Sabot, Paris, France, 75006
Today: 12:00 PM - 02:30 PM Closed Now
View Full Hours
Monday to Saturday | 12:00 PM to 02:30 PM |
Monday to Saturday | 07:30 PM to 10:30 PM |
"Modern Chinese Dim Sum"
TaoKan brings contemporary Chinese cuisine to the upscale 6th Arrondissement, offering meticulously prepared upscale dim sum to discerning locals. The menu leans heavily on dim sum standards, several steamed buns and fried items leading up to teppan-cooked cuts of meat and substantial entrees with a French twist. The decor is befitting of the upscale fusion vibe, a subdued mixture of black and white tones interspersed with a touch of greenery to liven up the atmosphere. For unadventurous eaters, a seared steak is one of few traditionally western dishes available, although a number of meaty entrees make a safe bet for any diner. Meticulous preparation and chic interiors make TaoKan a lively location for multiple small plates of delectable Cantonese classics.
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