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While we do our best to ensure the accuracy of our listings, some venues may be currently temporarily closed without notice. Please confirm status on the venue website before making any plans.
by TheFork

"Clasic French Cuisine"

Antonin Bonnet and his talented team have shifted base from London to set up Le Sergent Recruteur in the heart of Ile Saint Louis. The dining experience here features dishes such as pithivier, charcuterie, white truffle risotto, foie gras and Poitou rabbit, among other French-influenced dishes that find inspiration in ethically-produced ingredients. The inventive fare is beautifully paired with wines from around the world. Celebrated designer Jaime Hayon has breathed new life into the six-century-old building with an layout that redefines sophistication. His signature style is undeniable in the tasteful selection of Venetian mirrors, honeycomb doors, green upholstery, whitewashed timber and unique medieval accents that lend an air of luxury and understated elegance.
41 Rue Saint-Louis-en-l'Isle, Paris, France, 75004
Today: Closed Now
View Full Hours
Tuesday 12:30 PM to 02:30 PM
Wednesday 12:30 PM to 02:30 PM
Thursday 12:30 PM to 02:30 PM
Friday 12:30 PM to 02:30 PM
Friday 06:00 PM to 08:30 PM
Saturday 12:30 PM to 02:30 PM
Saturday 06:00 PM to 08:30 PM
"Clasic French Cuisine"
Antonin Bonnet and his talented team have shifted base from London to set up Le Sergent Recruteur in the heart of Ile Saint Louis. The dining experience here features dishes such as pithivier, charcuterie, white truffle risotto, foie gras and Poitou rabbit, among other French-influenced dishes that find inspiration in ethically-produced ingredients. The inventive fare is beautifully paired with wines from around the world. Celebrated designer Jaime Hayon has breathed new life into the six-century-old building with an layout that redefines sophistication. His signature style is undeniable in the tasteful selection of Venetian mirrors, honeycomb doors, green upholstery, whitewashed timber and unique medieval accents that lend an air of luxury and understated elegance.
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