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by suehixson

"Seaworld Delights"

L'Ecailler du Bistrot is a great place to savor seafood in Paris. Specializing in crustaceans and bivalves, tuck into delicious specialties of lobster, shrimp, scallops, clam and crab. Their oysters selection is sourced from the regions of Belon, Marennes-Oléron as well as Utah Beach. Select from a backboard menu of Coquilles Saint-Jacques, Crevette Rose, Moelleux au Chocolate, and more. These dishes are best complemented with regional wine like Cheverny Blanc and Red Sancerre. Their nautical decor, model boats and murals on marine life create an ambiance to match.
22 Rue Paul Bert, Paris, France, 75011
Today: 12:00 PM - 02:30 PM Closed Now
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Tuesday to Saturday 12:00 PM to 02:30 PM
Tuesday to Saturday 07:30 PM to 11:00 PM
"Seaworld Delights"
L'Ecailler du Bistrot is a great place to savor seafood in Paris. Specializing in crustaceans and bivalves, tuck into delicious specialties of lobster, shrimp, scallops, clam and crab. Their oysters selection is sourced from the regions of Belon, Marennes-Oléron as well as Utah Beach. Select from a backboard menu of Coquilles Saint-Jacques, Crevette Rose, Moelleux au Chocolate, and more. These dishes are best complemented with regional wine like Cheverny Blanc and Red Sancerre. Their nautical decor, model boats and murals on marine life create an ambiance to match.
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near_similar 4|129|1071,4|132|1110 0 suehixson https://www.flickr.com/photos/suewells/5678402568 https://creativecommons.org/licenses/by/2.0/ France