Inaugurated in 1862, this café is undoubtedly one of the most popular in Paris. With its exquisite Second Empire style, it has forever been a favored hangout for celebrities and tourists alike. The leafy look combined with the rich décor of ornate flourishes and deep polished wood creates an atmosphere of freshness blending with class. You can drop in here for an early breakfast or a delayed supper as the café remains open till late in the night. During winter, you can dine alfresco at the winter terrace that overlooks the Boulevard des Capucines, while summer months see crowds filling in at the open air terrace that gives a great view of the Place de l'Opera. While in Paris, this is one destination you should not miss.
A historic landmark in Paris since 1890, this cafe was a favorite of many great 19th-century writers and artists. French philosopher Jean-Paul Sartre always took his coffee and croissant on the terrace. These days you can drop in for either a quick snack or delectable desserts, or a glass of Champagne, having shopped-till-you-dropped in the district's luxurious boutiques. The sophisticated clientele that revels in the cafe's upscale style insures that its reputation lives on.
Epicure, a three Michelin-starred restaurant elegantly welcomes Parisians to a classic French meal. Offering a vastly spaced dining room with chic decor, overlooking an exquisite garden in the courtyard of the Hôtel Le Bristol, the restaurant promises excellent service on this gastronomical journey. Award-winning chef Eric Fréchon is an ardent advocate of French culinary traditions and a personal admirer of great past chefs like Escoffier or Vatel. His cuisine, spanning the French classics, is revisited to enhance the recipes with exotic flavors and spices, highly praised by the food critics. Patrons favorites include roast duck breast with spices and orange-caramelized turnips or macaroni with Foie gras, artichokes, and truffles. The restaurant also has an exceptional wine cellar.
A Dinner at Le Cinq can give you a good idea of what fine French dining is all about. With a decor that resembles the dining room of a royal palace - carpeted floors, elegant chandeliers, ornate adornments, and more, this restaurant is tucked in the revered Four Seasons Hotel. The traditional classics are made, garnished, and presented with all the charm and etiquette that the French are known for. The atmosphere is rich with an elite crowd and views of the hotel's courtyard and garden.
Les Deux Magots is a legendary brasserie, having hosted many Parisian writers and thinkers. Ernest Hemingway is one of the popular patrons of this bar. The legend of the café lives on, as it welcomes numerous locals and tourists, famished after their shopping spree. The menu here includes platters of salad and cold meats along with a dish of the day. Amidst the spacious seating, replete with the scurry of the uniformed staff, sit back and enjoy a pot of indulgent hot chocolate, for dining here promises to be a memory that you will cherish forever.
For over 100 years, Fouquet's has been a landmark of the Champs-Élysées, patronized by confirmed celebrities and political figures along with a discerning public. Remodeled and purchased by the Barrière group, proprietors of the palatial Hôtel Fouquet's Barrière next door, Fouquet's continues to offer traditional French cuisine and a high-end experience steeped in cultural history.
Located across the historic Saint-Germain de Charonne church in Paris, Peppe Pizzeria is helmed by the chef, Peppe Cutraro. Visit this pizzeria and explore a variety of gourmet pizzas that they have to offer. Along with pizzas, they also serve other items like burrata, charcuterie boards, bruschetta, tiramisu and a lot more. The menu even includes a selection of wines, beers and cocktails that pair well with their dishes. This cozy pizzeria also offers outdoor seating arrangements, which is perfect for the warm summer months.
Finding its home at the luxurious La Réserve Paris Hotel and Spa, this chic restaurant is a culinary delight. Having garnered two Michelin stars, Restaurant Le Gabriel serves a carefully curated gourmet menu to its patrons. The elegant decor prepares you for a fascinating journey of Chef Jérôme Banctel's signature specialties that incorporate a balance of subtle spices, acidity, and fresh seafood. Featuring three lunch and two dinner menus, Le Gabriel presents delectable dishes like Sea Bass with Chantrelle Mushrooms, Roasted Pigeon with Cottage Cheese Raviole, and Fresh Kiwi with Hazelnuts and Chartreuse Sabayon.
Offering only the best to coffee lovers, Café Obrkof is a charming spot in Paris that serves specialty coffee roasted by the best coffee roasters in Europe. This charming little spot features modern décor and patio seating along with lovely breakfast and lunch options. Must-try options from the menu are Banana Bread, breakfast sandwiches, carrot cakes, Matcha tea, and of course, coffee. Check out their small home cooking offers and lunch formals that happen almost every day of the week.
Epicure, a three Michelin-starred restaurant elegantly welcomes Parisians to a classic French meal. Offering a vastly spaced dining room with chic decor, overlooking an exquisite garden in the courtyard of the Hôtel Le Bristol, the restaurant promises excellent service on this gastronomical journey. Award-winning chef Eric Fréchon is an ardent advocate of French culinary traditions and a personal admirer of great past chefs like Escoffier or Vatel. His cuisine, spanning the French classics, is revisited to enhance the recipes with exotic flavors and spices, highly praised by the food critics. Patrons favorites include roast duck breast with spices and orange-caramelized turnips or macaroni with Foie gras, artichokes, and truffles. The restaurant also has an exceptional wine cellar.