Set in a cozy space with wooden table, old photo frames and badminton rackets on the walls, Vecchie Maniere Birreria Parmigiana is a quirky, laid-back place perfect for those who wish to spend quality time with their friends over a couple of drinks. Offering seven beers on tap and a variety of bottled beers, the bar ensures there is something on offer to suit everyone’s taste buds and preferences. Besides the drinks, the pub also has a hearty menu of Italian delicacies with paninis and cutting boards being the specialty of the house. If the delicious food and drinks weren't enough reason to try out this place, the peppy music also adds to the laid-back ambience, ensuring you’ll forget your worries the moment you step in. If you are looking for a fun-filled evening, then certainly head to Vecchie Maniere Birreria Parmigiana.
Dolce Vita welcomes Parma's diners to savor specialty pizzas, and other Italian standards in a rustic-chic setting. Walls with exposed brick sit adjacent to those adorned with some impressive portraits, even as neatly laid out dining booths and austere lighting create an idyllic milieu for a memorable culinary experience. Menu offers an inviting list of meat and fish preparations, cooked with the right blend of ingredients and spiced to perfection. Pizza buffs will be delighted to find an equally interesting selection of traditional pies baked with local cheeses and dressings. Inventive cocktails, DJ specials and karaoke nights add to the restaurant's understated yet a lively character.
Mangia la Foglia Bio is a relaxed spot to appease your taste buds with nutritious yet hearty fare in Parma. The relaxed vegetarian and organic food haunt believes in serving up meals made of locally sourced vegetables, while it also stresses on using freshly procured oilseeds, whole grains, fruits and legumes. Mangia abides by the concept of sustainable practices and its exciting menu is a reflection of the same. Located a short distance from Piazza Garibaldi and Ponte di Mezzo, it sees a large number of diners pouring in from the city and beyond.
This restaurant has two dining rooms and is the perfect place to try the flavors of India. The restaurant is located on the main street in Oltretorrente, the oldest part of the old town. It is spread over two floors. On the ground floor you can see part of the kitchen with its characteristic oven for cooking the famous Indian bread. Waiters in costume serve the tables. The suffused lighting gives the place a particular charm. This place is ideal for those who love strong flavors and like to try rather unusual dishes. You mustn't miss out on the dishes with sauces, they are truly exceptional.
This is a small corner of Sicily, devoted to fish, near the historic center of Parma. This is a welcoming, friendly place owned by Nino Lanzafame, in the hospital area, near an entrance to the Ducal Park. There is a choice of ten hot or cold antipasti, which can be followed by soup or spaghetti. Lobster or fried fish is also offered. Traditional desserts.
Mangia la Foglia Bio is a relaxed spot to appease your taste buds with nutritious yet hearty fare in Parma. The relaxed vegetarian and organic food haunt believes in serving up meals made of locally sourced vegetables, while it also stresses on using freshly procured oilseeds, whole grains, fruits and legumes. Mangia abides by the concept of sustainable practices and its exciting menu is a reflection of the same. Located a short distance from Piazza Garibaldi and Ponte di Mezzo, it sees a large number of diners pouring in from the city and beyond.