Ur Mediterranean Restaurant is a fine restaurant that serves delectable Mediterranean and Middle Eastern delights. The serving portions are of good size and the dishes are reasonably priced. The diner is a cozy space with small space for dining but what they lack for in space, they make up in terms of flavor and quantity. You could opt for take-outs if the place gets full which normally happens in the evenings. The staff here are very friendly and accommodating. You shall find variants of meat and vegetables here, which also come in gluten-free and vegan options.
Smoky wood-fired pizzas and delicious homemade ice creams beckon children of all ages to this quaint eatery with an intriguing name. Don't expect an explanation for it though, as food is the only thing in focus here. The interiors invoke a mild sense of nostalgia, though it's probably not a deliberate effort. Basic interiors, wooden tables, plastic chairs and the wood-fired oven roaring away give a very comforting vibe to the place. Choose from a selection of delectable pizza pies with a selection of Italian as well as American toppings. The salad selection proves to be a good complement to the pizzas. Ice creams are a specialty and come in some delightful flavors from salted caramel to huckleberry. Almost all ingredients used in Lovely's Fifty Fifty are locally sourced with the addition of being organic when possible. Even the ice creams are made using organic eggs and cream. There's a perennial bustle to the place thanks to the number of families coming in with kids. How can you blame them with a menu like that?
One of the more refined Mexican dining experiences in the city, Nuestra Cocina brings a diverse menu of specialties spanning the central Mexico's renowned culinary palate with some lesser-known influences from other regions. The aroma of freshly prepared food wafting from the kitchen beckons you to the vibrant dining room teeming with the boisterous energy of kitchen staff and conversations among the lively crowd of patrons. The wooden ceilings with mounted antique-looking lamps provides good contrast to the colorful interiors. Sit at the intimate mosaic-tiled bar for some killer Mexican-inspired cocktails and Tequila martinis. The house sangria is a popular affair. The husband-wife duo of chefs Benjamin and Shannon helm the Nuestra kitchen and bring their diverse culinary experiences to the menu. There's a fair bit of variety on the menu with something for every taste. Cooking has received rave accolades with the restaurant picking up a number of awards. The intimate Mole Room is great for hosting group dinners and private functions. The enclosed wooden patio is a charming affair. Reservations are not accepted, so it's better to arrive as early as possible.
Inspired by her sons' trip to Europe, Mary O'Rourke, a pastry chef, decided to try her hand at making Leige sugar waffles. After many attempts and a few secret ingredients thrown in, O'Rourke took these decadent street food waffles and made them her own. With the help of an old service entrance to her husbands restaurant, Bread and Ink Cafe, and a Dutch styled half door, the Waffle Window was born. Patrons can enjoy a variety of sweet or savory waffles, from seasonal favorites like the pumpkin pie creation to the Three B's - fresh basil, brie, pepper bacon and homemade peach jam. The outdoor covered patio is great in the summertime and the dinning room of the Break and Ink Cafe is perfect for raining winter days.
Indulge in some heavenly-delicious sandwiches, inspired by the British cuisine and served with a smile. Made from scratch using fresh local ingredients, the scrumptious offerings of this modest food truck is sure to leave a lasting impression on you. Known to serve the best English breakfast, the chicken tikka sandwich, beef brisket with potatoes and bangers and mash are also a must try here. The daily specials menu features exciting new dishes for regular patrons. The prompt service and pocket-friendly prices invite people of all budgets to enjoy this wonderful cuisine.